Husqvarna 572 XP Owner Manual - Page 16
To use the limbing technique
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2. Cut through the remaining part of the trunk on the push stroke to complete the cut. 1. b) Select the applicable cutting technique for the tension in the branch. 2. WARNING: Stop the engine if the saw chain gets caught in the trunk. Use a lever to open up the kerf and remove the product. Do not try to pull the product out by hand. This can result in injury when the product suddenly breaks free. To use the limbing technique Note: For thick branches, use the cutting technique. Refer to To use the cutting technique on page 15. WARNING: There is a high accident risk when you use the limbing technique. Refer to Kickback information on page 12 for instructions how to prevent kickback. WARNING: Cut limbs one by one. Be careful when you remove small limbs and do not cut bushes or many small limbs at the same time. Small limbs can get caught in the saw chain and prevent safe operation of the product. WARNING: If you are not sure about how to cut the branch, speak to a professional chainsaw operator before you continue. 2. Remove the limbs on the top of the trunk. a) Keep the product on the trunk and let the guide bar move along the trunk. b) Cut on the push stroke. Note: Cut the limbs piece by piece if it is necessary. 2 1 3 3. Remove the limbs on the left side of the trunk. 1. Remove the limbs on the right side of the trunk. a) Keep the guide bar on the right side of the trunk and keep the body of the product against the trunk. 16 140 - 007 - 04.06.2020