Kenmore 7756 Use and Care Guide - Page 25

Press, v'SeeFig2&gt

Page 25 highlights

Setting Oven Controls + Setting Convection Bake Benefits of Convection Bake: --Multiple oven rack baking. --No spec a pans or bakeware needed. Setting Convection Bake The CONV BAKE _ pad controls the Convection Bake feature. Use the Convection Bake feature when cooking speed is desired. The oven can be programmed for Convection Bake at any temperature between 300°F (149 ° C) to 550 ° F (288 ° C). Air circulation of Convection Cooking Fig. 1 Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven (See Fig. 1). This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with Convection Bake. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Breads and pastries brown more evenly. Tips for Convection Bake 1. Time reductions will vary depending on the amount and type of food to be cooked. Cookies and biscuits should be baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with a dark finish will cook faster. ii.i........... 2. Preheating is not necessary when cooking casseroles with Convection Bake. 3. When using Convection Bake with a single rack, place oven rack in position 3 or 4. If cooking on multiple racks, place ...i.i..l the oven racks in positions1 and 4 when using 2 racks. When using 3 racks, place in positions 1, 3 & 5 when using 3 racks (See Fig. 1). 4. Cakes will have better results when baked using the C_k_ keypad. INSTRUCTIONS PRESS DISPLAY To set the oven for Convection Bake and temperature to 350°F: 1. Arrange interior oven racks and place food in oven (See Fig. 1). 2 Pressv')(SeeFig2> 3. Press _. Note: Please allow the convection fan 6 minutes to activate. When the convection fan activates, a rotating fan icon will appear in the display (See Fig. 3).The oven icon will show a rotating fan within the square. This rotating fan icon indicates when the Convection Fan is operating. Press O to stop Convection Bake or cancel Convection Bake at any time. @ Fig. 2 Fig. 3 25

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Setting Oven Controls
+
Setting Convection
Bake
Benefits
of
Convection
Bake:
--Multiple
oven rack baking.
--No
spec a pans or bakeware
needed.
Air circulation
of Convection
Cooking
Fig. 1
Setting
Convection
Bake
The CONV BAKE _
pad controls the Convection
Bake feature.
Use the Convection
Bake feature when cooking speed
is
desired. The
oven can be programmed
for Convection
Bake at any temperature
between
300°F (149 ° C) to 550 ° F (288 ° C).
Convection
baking uses a fan to circulate the oven's heat evenly and continuously
within the oven (See Fig. 1). This
improved
heat distribution
allows for even cooking and excellent
results using multiple racks at the same time. Foods
cooked on a single oven rack will generally cook faster and more evenly with Convection
Bake. Multiple oven rack
cooking may slightly
increase
cook times for some foods, but the overall result
is
time saved. Breads
and pastries brown
more evenly.
Tips
for
Convection
Bake
1.
Time reductions will vary depending
on the amount and type of food to be cooked. Cookies and biscuits should be
baked on pans with no sides or very low sides to allow heated air to circulate around the food. Food baked on pans with
a dark finish will cook faster.
2.
Preheating
is not necessary
when cooking casseroles
with Convection
Bake.
3.
When using Convection
Bake with a single rack, place oven rack in position
3 or 4. If cooking on multiple
racks, place
the oven racks in positions1
and 4 when using 2 racks. When using 3 racks, place
in
positions
1, 3 & 5 when using 3
racks (See Fig. 1).
have better results when baked using the C_k_
keypad.
4.
Cakes
will
INSTRUCTIONS
PRESS
DISPLAY
To
set
the oven
for
Convection
Bake
and
temperature
to
350°F:
1.
Arrange
interior
oven racks and place food
in
oven (See Fig. 1).
2 Press
v')(SeeFig2>
3.
Press
_.
Note: Please allow the convection fan 6 minutes
to activate. When
the convection
fan activates, a rotating fan
icon
will appear
in
the
display (See Fig. 3).The oven icon will show a rotating fan within
the square. This rotating fan
icon indicates
when the Convection
Fan
is
operating.
Press O
to stop Convection
Bake or cancel Convection
Bake
at any time.
Fig. 2
@
Fig. 3
iii
............
..............
iil
............
25