KitchenAid KOSE500ESS Installation Guide - Page 3

Location Requirements - dimensions

Page 3 highlights

Location Requirements IMPORTANT: Observe all governing codes and ordinances. ■ Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance with oven. ■ Recessed installation area must provide complete enclosure around the recessed portion of the oven. ■ Grounded electrical supply is required. See "Electrical Requirements" section. Undercounter Installation (With Cooktop Installed Above): Ovens approved for this type of installation have an approval label located on the top of the oven. Refer to Cutout Dimensions For Ovens Installed Under Cooktop (separate sheet). Product Dimensions - Single Ovens ■ Electrical supply junction box should be located 3" (7.6 cm) maximum below the support surface when the oven is installed in a wall cabinet. A 1" (2.5 cm) minimum diameter hole should have been drilled in the right rear or left rear corner of the support surface to pass the appliance cable through to the junction box. B G F NOTE: For undercounter installation, it is recommended that the junction box be located in the adjacent right or left C cabinet. If you are installing the junction box on rear wall A behind oven, it is recommended that the junction box be recessed and located in the upper center of the cabinet. ■ Oven support surface must be solid, level and flush with bottom of cabinet cutout. ■ Floor must be able to support a single oven weight of 129 lbs (59 kg) for 27" (68.6 cm) models or 154 lbs (70 kg) for 30" (76.2 cm) models. E D ■ Floor must be able to support a double oven weight of 251 lbs (114 kg) for 27" (68.6 cm) models or 288 lbs (131 kg) for 30" (76.2 cm) models. IMPORTANT: To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate or sustain other damage. This oven has been designed in accordance with the requirements of UL and CSA International and complies with the maximum allowable wood cabinet temperatures of 194°F (90°C). 27" (68.6 cm) models A. 28¾" (72.8 cm) max. overall height B. 25 64.6 cm) max. recessed width C. 26³⁄₄" (67.9 cm) recessed height D. 23¹⁄₄" (59.1 cm) max. recessed depth E. 27" (68.6 cm) overall width F. 12" (30.5 cm) from back of control panel to start of strain relief G. 48" (121.9 cm) flexible conduit length 30" (76.2 cm) models A. 28¾" (72.8 cm) max. overall height B. 28 72.2 cm) max. recessed width C. 26³⁄₄" (67.9 cm) recessed height D. 23¹⁄₄" (59.1 cm) max. recessed depth E. 30" (76.2 cm) overall width F. 12" (30.5 cm) from back of control panel to start of strain relief G. 48" (121.9 cm) flexible conduit length 3

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3
Location Requirements
IMPORTANT:
Observe all governing codes and ordinances.
Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance with oven.
Recessed installation area must provide complete enclosure
around the recessed portion of the oven.
Grounded electrical supply is required. See “Electrical
Requirements” section.
Electrical supply junction box should be located 3" (7.6 cm)
maximum below the support surface when the oven is
installed in a wall cabinet. A 1" (2.5 cm) minimum diameter
hole should have been drilled in the right rear or left rear
corner of the support surface to pass the appliance cable
through to the junction box.
NOTE:
For undercounter installation, it is recommended that
the junction box be located in the adjacent right or left
cabinet. If you are installing the junction box on rear wall
behind oven, it is recommended that the junction box be
recessed and located in the upper center of the cabinet.
Oven support surface must be solid, level and flush with
bottom of cabinet cutout.
Floor must be able to support a single oven weight of 129 lbs
(59 kg) for 27" (68.6 cm) models or 154 lbs (70 kg) for 30"
(76.2 cm) models.
Floor must be able to support a double oven weight of
251 lbs (114 kg) for 27" (68.6 cm) models or 288 lbs (131 kg)
for 30" (76.2 cm) models.
IMPORTANT:
To avoid damage to your cabinets, check with
your builder or cabinet supplier to make sure that the
materials used will not discolor, delaminate or sustain other
damage. This oven has been designed in accordance with
the requirements of UL and CSA International and complies
with the maximum allowable wood cabinet temperatures of
194°F (90°C).
Undercounter Installation (With Cooktop Installed Above):
Ovens approved for this type of installation have an approval
label located on the top of the oven. Refer to Cutout Dimensions
For Ovens Installed Under Cooktop (separate sheet).
Product Dimensions - Single Ovens
27" (68.6 cm) models
A. 28¾" (72.8 cm) max. overall
height
B. 25
⁷⁄₁₆
" (64.6 cm) max. recessed
width
C. 26
³⁄₄
" (67.9 cm) recessed height
D. 23
¹⁄₄
" (59.1 cm) max. recessed
depth
E. 27" (68.6 cm) overall width
F. 12" (30.5 cm) from back of
control panel to start of strain
relief
G. 48" (121.9 cm) flexible conduit
length
30" (76.2 cm) models
A. 28¾" (72.8 cm) max. overall
height
B. 28
⁷⁄₁₆
" (72.2 cm) max. recessed
width
C. 26
³⁄₄
" (67.9 cm) recessed height
D. 23
¹⁄₄
" (59.1 cm) max. recessed
depth
E. 30" (76.2 cm) overall width
F. 12" (30.5 cm) from back of
control panel to start of strain
relief
G. 48" (121.9 cm) flexible conduit
length
B
D
E
A
C
G
F