Miele DGC 4086 XL Product Manual - Page 6

User safety, manner. Contact Miele's Technical

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IMPORTANT SAFETY INSTRUCTIONS ~ Do not use the appliance until it has been properly installed into cabinetry. ~ Never open the outer casing of the appliance. Tampering with electrical connections or components and mechanical parts is dangerous and could cause machine damage. ~ Installation, repair and maintenance work should be performed by a Miele authorized service technician. Work by unqualified persons could be dangerous and may void the warranty. ~ Do not operate any appliance with a damaged cord or plug, or if the appliance has been damaged in any manner. Contact Miele's Technical Service Department. ~ Defective components should be replaced by Miele original spare parts only. Only with these parts can the manufacturer guarantee the safety of the appliance. ~ Before installation or service, disconnect the appliance from the power supply by either removing the fuse, "tripping" the circuit breaker or unplugging the unit. Pull the plug not the cord. ~ While the appliance is under warranty, repairs should only be performed by an authorized service technician. Otherwise the warranty is void. ~ Do not use an extension cord to connect this appliance to electricity. Extension cords do not guarantee the required safety of the appliance. User safety ~ Protect your hands with oven mitts or potholders when using the appliance. Use only dry, heat resistant potholders. Moist or damp potholders used on hot surfaces can result in steam burns. ~ Do not leave the appliance unattended when cooking with oil or grease. These items may ignite if overheated. Danger of burns. ~ Once hot grease or oil have ignited, do not use water to extinguish the fire! Smother the fire, for example, by using a lid or a fire extinguisher. ~ Maintain the recommended cooking times in the "Broil", "EcoBroil" and "ConvectionBroil" functions. Excessive cooking times result in drying out and possibly spontaneous combustion of food. Danger of burns. ~ Do not use the "Broil", "EcoBroil" and "ConvectionBroil" functions when baking rolls or bread and drying flowers and herbs. Danger of burns. Instead use "ConvectionPlus" or "Surround". ~ Be careful when using alcoholic beverages like rum, whiskey, wine etc. for baking or roasting. The alcohol evaporates at high temperatures but may in rare circumstances combust on the hot heating elements. ~ When handling cooking containers take care not to let the contents spill, and that you do not come into contact with either hot steam or the hot oven walls. Danger of scalding and burns. 6

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~
Do not use the appliance until it has
been properly installed into cabinetry.
~
Never open the outer casing of the
appliance. Tampering with electrical
connections or components and
mechanical parts is dangerous and
could cause machine damage.
~
Installation, repair and maintenance
work should be performed by a Miele
authorized service technician. Work by
unqualified persons could be
dangerous and may void the warranty.
~
Do not operate any appliance with a
damaged cord or plug, or if the
appliance has been damaged in any
manner. Contact Miele’s Technical
Service Department.
~
Defective components should be
replaced by Miele original spare parts
only. Only with these parts can the
manufacturer guarantee the safety of
the appliance.
~
Before installation or service,
disconnect the appliance from the
power supply by either removing the
fuse, "tripping" the circuit breaker or
unplugging the unit. Pull the plug not
the cord.
~
While the appliance is under
warranty, repairs should only be
performed by an authorized service
technician. Otherwise the warranty is
void.
~
Do not use an extension cord to
connect this appliance to electricity.
Extension cords do not guarantee the
required safety of the appliance.
User safety
~
Protect your hands with oven mitts
or potholders when using the
appliance. Use only dry, heat resistant
potholders. Moist or damp potholders
used on hot surfaces can result in
steam burns.
~
Do not leave the appliance
unattended when cooking with oil or
grease. These items may ignite if
overheated. Danger of burns.
~
Once hot grease or oil have ignited,
do not use water to extinguish the fire!
Smother the fire, for example, by using
a lid or a fire extinguisher.
~
Maintain the recommended cooking
times in the "Broil", "EcoBroil" and
"ConvectionBroil" functions. Excessive
cooking times result in drying out and
possibly spontaneous combustion of
food. Danger of burns.
~
Do not use the "Broil", "EcoBroil" and
"ConvectionBroil" functions when
baking rolls or bread and drying flowers
and herbs. Danger of burns. Instead
use "ConvectionPlus" or "Surround".
~
Be careful when using alcoholic
beverages like rum, whiskey, wine etc.
for baking or roasting. The alcohol
evaporates at high temperatures but
may in rare circumstances combust on
the hot heating elements.
~
When handling cooking containers
take care not to let the contents spill,
and that you do not come into contact
with either hot steam or the hot oven
walls. Danger of scalding and burns.
IMPORTANT SAFETY INSTRUCTIONS
6