Samsung NE58H9970WS/AA User Manual Ver.1.0 (English, French) - Page 40

Protecting The Cooktop Surface

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PROTECTING THE COOKTOP SURFACE Cleaning • Clean the cooktop before using it for the first time. • Clean your cooktop daily or after each use. This will keep your cooktop looking good and can prevent damage. • If a spillover occurs while cooking, immediately clean the spill while it is hot to prevent a tough cleaning chore later. Using extreme care, wipe the spill with a clean, dry towel. • Do not allow spills to remain on the cooking area or the cooktop trim for a long period of time. • Do not use abrasive cleansing powders or scouring pads, which will scratch the cooktop. • Do not use chlorine bleach, ammonia, or other cleansers not specifically recommended for use on a glass-ceramic surface. Preventing marks and scratches • Do not use glass cookware. It may scratch the cooktop. • Do not place a trivet or wok ring between the cooktop and the pan. These items can mark or scratch the cooktop. • Make sure the cooktop and the pan bottom are clean. • Do not slide metal pans across the cooktop. Preventing stains • Do not use a soiled dish cloth or sponge to clean the cooktop surface. A film will remain, which may cause stains on the cooking surface after the area is heated. • Continuously cooking on a soiled surface may result in a permanent stain. Preventing other damage • Do not allow plastic, sugar, or foods with high sugar content to melt onto the hot cooktop. Should this happen, clean immediately. • Do not let a pan boil dry as this will damage the cooktop and the pan. • Do not use the cooktop as a work surface or cutting board. • Do not cook food directly on the cooktop. Always cook food in the proper cookware. English - 40 Manual Users_NE58H9970WS_AA_AC_DG68-00550A-00_EN.indd 40 19/05/2014 18:21:26

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PROTECTING THE COOKTOP SURFACE
Cleaning
• Clean the cooktop before using it for the first time.
• Clean your cooktop daily or after each use. This will keep your cooktop looking
good and can prevent damage.
• If a spillover occurs while cooking, immediately clean the spill while it is hot to
prevent a tough cleaning chore later. Using extreme care, wipe the spill with a
clean, dry towel.
• Do not allow spills to remain on the cooking area or the cooktop trim for a long
period of time.
•
Do not
use abrasive cleansing powders or scouring pads, which will scratch the
cooktop.
•
Do not
use chlorine bleach, ammonia, or other cleansers not specifically
recommended for use on a glass-ceramic surface.
Preventing marks and scratches
• Do not use glass cookware. It may scratch the cooktop.
•
Do not
place a trivet or wok ring between the cooktop and the pan. These items
can mark or scratch the cooktop.
• Make sure the cooktop and the pan bottom are clean.
•
Do not
slide metal pans across the cooktop.
Preventing stains
•
Do not
use a soiled dish cloth or sponge to clean the cooktop surface. A film will
remain, which may cause stains on the cooking surface after the area is heated.
• Continuously cooking on a soiled surface may result in a permanent stain.
Preventing other damage
• Do not allow plastic, sugar, or foods with high sugar content to melt onto the hot
cooktop. Should this happen, clean immediately.
• Do not let a pan boil dry as this will damage the cooktop and the pan.
•
Do not
use the cooktop as a work surface or cutting board.
•
Do not
cook food directly on the cooktop. Always cook food in the proper
cookware.
English - 40
Manual Users_NE58H9970WS_AA_AC_DG68-00550A-00_EN.indd
40
19/05/2014
18:21:26