Viking MVBI7360W Installation Instructions - Page 10

General Information Area Requirements Verify the following: • Unit can fit into residence and can be moved around corners and through doorways. • Floors can support unit's weight plus food weight (approximately 1200 pounds [540 kg] per unit). • Floors underneath refrigerator are level with surrounding finished floor. • Remove anything attached to rear or side walls that can obstruct unit installation. • Cutout dimensions are accurate. • Electrical outlet is in correct location. • Water line is in correct location. • DO NOT install a refrigeration unit near a heat source, nor in a location where the surrounding temperature will fall below 60º F (16º C). Electrical Requirements It is the customer's responsibility to: • Contact a qualified electrical installer. • Assure that the electrical installation is adequate and in conformance with the National Electrical Code, ANSI/NFPA 70-latest edition or Canadian Electrical Code C22.1-1998 and C22.2 No. 0-M91 (or latest edition), and all local codes and ordinances. A 115 volt, 60-Hz, 15 amp, fused, electrical supply is required. It is required that a separate circuit serving only this appliance be provided. This appliance is equipped with a power supply cord having a 3-prong grounding plug. To minimize possible shock hazard, the cord must be plugged into a mating 3-prong, grounding-type wall receptacle. If the supply cord is damaged, it must be replaced by the manufacturer or it service agent or a qualified service technician in order to avoid a hazard. DO NOT use an extension cord or ungrounded (two-prong) adapter. If codes permit a separate grounding wire to be used, it is recommended that a qualified electrician determine that the grounding path is adequate. DO NOT ground to a gas line. Check with a qualified electrician if you are not sure if the appliance is properly grounded. DO NOT have a fuse in the neutral or grounding circuit. Anti-Tip Requirements The anti-tip device should be installed prior to moving the unit into place. Water Supply Requirements WARNING To avoid serious illness or death, connect to a potable water supply only. DO NOT use unit where water is microbiologically unsafe or of unknown quality, without adequate disinfection before or after the system. Systems certified for cyst reduction may be used on disinfected water that may contain filterable cysts. The contaminants or other substances removed or reduced by this water treatment system are not necessarily in your water. CAUTION Be sure to have a replacement cartridge available when filter change is required. •If water filtration system has been allowed to freeze, replace filter cartridge. •If system has not been used in several months, and water has an unpleasant taste or odor, flush system by dispensing 2-3 glasses of water. If unpleasant taste or odor persists, change filter cartridge. •Make sure to tighten the water filter to its home position. An improper tightened water filter will not allow the water to flow. Use only 1/4" (6 mm) copper tubing for water line. DO NOT install copper tubing in area where temperatures drop below 35º F (1.7º C). Before attaching copper tubing to the unit, flush at least 2 quarts (1.9 L) of water through the copper tubing and into a bucket to remove any particles in the water line. 10