Viking PDDP242SS Use and Care Manual - Page 11
Operating the Dishwasher
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Operation Operating the Dishwasher 1: On/Off Button 2: Half Load Indicator LED 3 sec 3: Salt Level Indicator LED 4: Start/Pause/Cancel Indicator LED 5: Start/Pause/Cancel Button 6: Time Delay Button 7: Time Delay Indicator LED 8: Rinse Level Indicator LED 9: Remaining Time Indicator/ 10: Tablet Detergent Indicator 11: Program Indicator 12: Sanitization Indicator 13: Function Button 14: Program Selection Button 9: Delay Time Indicator/Sanitized Indicator • Open the door and load the dishwasher. • Check that both upper and lower spray arms move freely. • Pour correct amount of detergent into the detergent dispenser and close the lid. • Push in the On/Off button 1 and check that the display lights come on. • Check the rinse agent level indicator LED 8. If necessary, refill the rinse agent. • Check the salt level indicator LED 3. If necessary, refill salt (select models). • Use the Program Selection button 14 to choose your washing program. • When there are few dishes, additionally use the Half Load function. • Depending on the hardness level of the tap water, the Tablet Detergent function allows better drying and washing performance from the multi-purpose tablets. • Start the program with the Start/Pause/Cancel button 5. • Close the door and the program will start. • When the wash program has ended, an electronic beep will sound and will continue every 10 seconds. After two minutes of elapsed time, the sound will stop. The beep can also be stopped by opening the door or by pressing the On/Off button 1. • Press the On/Off button 1 and open the door after the program is completed. The indicator lights will go off. • Allow your dishes to cool for 15 minutes, with the door open. • Unload the dishes. Begin with the lower rack. 20 PROGRAM TABLE Program Number Program Name Wash Temperatures (°F) (°C) Rinse Temperatures (°F) (°C) Degree of Dirtiness Detergent in 15 ml 1 Rinse / Hold - 2 Fast Wash 113 45 131 55 Few + 15-25 3-5 15 3 15 3 3 Light / China 122 50 149 65 Few + 25 5 15-25 3-5 15 3 4 Reference* Normal Wash 122 50 142-145 61-63 Medium + + 25-40 5-8 25 5 15-25 3-5 5 6 Pots / Pans Pots / Pans Plus 158 158 70 70 158 167 70 75 High High - - Dispenser 15-25 ml + + Section +5 ml + + Hard ml 40 40 Recommended Water tsp 8 8 Dispenser Medium ml 40 40 Section Water tsp 8 8 Operating the Dishwasher 21 Soft ml 25-40 25-40 Water tsp 5-8 5-8 Wash M End Program Process Main Wash M Rinse M Final Rinse M End 34 3.1 11.8 Main Wash M Rinse M Final Rinse M Dry M End 65 3.1 11.8 Wash M Main Wash M Rinse 1 M Rinse 2 M Final Rinse M Dry M Wash M Main Wash M Rinse M Final Rinse M Dry M End Wash M Main Wash M Rinse 1 M Rinse 2 M Final Rinse M Dry M End 120 5.3 20.2 End FDW300 Duration (Minutes) 12 Water (Gallons) 1.2 FDW300WSCFDW300 100-135 100-135 3.01-5.34 2.38-4.70 11.4-20.2 9.0-17.8 101 4.3 16.2 Water (Liters) 4.4 The consumption values shown in the table were determined under standard conditions. For this reason, deviations are possible under practical conditions. Operation