Viking VMOR Convection Cookbook - Page 7
Convection, Low Mix, High Mix, Broil, Microwave
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Convection Broil Low Mix Microwave High Mix Food Meat, Fish & Poultry Bacon Casseroles Chicken, Whole Roasting Chicken Pieces Chops - Lamps, Pork, Veal Hamburgers Ham Steak Hot Dogs Fish & Seafood Meat Loaf Roasts - Beef, Lamb, Pork, Veal Sausage Steak - Boneless (3/4 - 1 inch) Steaks & London Broil Turkey, Whole & Breast Convection Pies Crust Custard or Pumpkin Double-Crust Frozen Prepared Custard Frozen Prepared Fruit Variety Pies (pecan, cheese, etc.) Pizza Potatoes French Fries Crispy Quick Reheating Leftovers Vegetables Convec Bake #4 Low Mix High Mix Broil Microwave Convec Roast #1 Convec Broil #2 Convec Broil #1 Convec Broil #3 Convec Roast #2, 3 5
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Convection
Broil
Low Mix
Microwave
High Mix
Food
Convection
Low Mix
High Mix
Broil
Microwave
Meat, Fish & Poultry
Bacon
Casseroles
Chicken, Whole Roasting
Convec Roast #1
Chicken Pieces
Convec Broil #2
Chops – Lamps, Pork, Veal
Hamburgers
Convec Broil #1
Ham Steak
Hot Dogs
Fish & Seafood
Meat Loaf
Roasts – Beef, Lamb, Pork,
Veal
Sausage
Steak – Boneless (± - 1 inch)
Convec Broil #3
Steaks & London Broil
Turkey, Whole & Breast
Convec Roast
#2, 3
Pies
Crust
Custard or Pumpkin
Double-Crust
Frozen Prepared Custard
Frozen Prepared Fruit
Variety Pies
(pecan, cheese, etc.)
Pizza
Potatoes
French Fries
Convec Bake #4
Crispy
Quick
Reheating Leftovers
Vegetables