Waring FP1000 Instruction Manual - Page 12

The

two

controls

are:

ON

PULSE/OFF

How

they

work:

ON:

Press

the

paddle

down

to

start

the

motor.

PULSE/OFF:

Press

the

paddle

down

and

release

to

turn

the

motor

off.

Press

the

PULSE/OFF

paddle

down,

then

release,

to

pulse

the

motor.

The

motor

will

run

as

long

as

you

hold

the

lever

down;

it

stops

when

you

release

the

lever.

Try

it

a

few

times.

How

to

Use:

Continuous

Use

For

continuous

processing,

use

the

ON

lever,

which

is

located

on

the

left.

Pulsing

The

Pulsing

function

is

intended

for

use

with

the

S

-Blade

in

the

work

bowl.

•

For

rapid

on

-off

operation,

called

pulsing,

use

the

PULSE

/

OFF

lever

located

on

the

right.

The

motor

runs

as

long

as

you

hold

the

lever

down;

it

stops when

you

release

the

lever.

•

You

control

pulsing.

You

control

the

duration

of

each

pulse

by

the

amount

of

time

you

hold

the

lever

down.

You

control

the

frequency

of

pulses

by

the

rate

at

which

you

press

the

lever.

The

interval

between

pulses

must

be

long

enough

to

allow

everything

in

the

work

bowl

to

fall

to

the

bottom.

•

Pulsing

gives

you

precise

control

over

chopping,

mincing,

blending

and

mixing.

You

can

process

food

to any

texture

or

consistency

you

want,

from

coarse

to

fine.

•

Pulsing

is

also

useful

in

processing

hard

foods.

Pulse

the

food

a

few

times

to

break

up

into

smaller

parts.

Then

proceed

with

continuous

use

after

the

pieces

are

broken

up

and

easier

to process.

•

Always

use

the

PULSE

/OFF

lever

for

pulsing.

Never

move

the

bowl

(or

chute)

and

cover

assembly

on

or

off

to

control

pulses.

It

is

less

efficient

and

could

damage

the

machine.

Turning

Off

Always

turn

the

machine

off

with

the

PULSE

/

OFF

lever

and

wait

until

the

blade

or

disc

comes

to

a

complete

stop

before

removing

the

pusher

assembly.

The

motor

stops

within

seconds

after

the

machine

has

been

turned

off.

FOOD

PREPARATION

•

Prepare

all

food items

to

be

processed

by

washing

and

peeling

as

required.

Remove

pits,

stones, and

large

seeds.

•

Cut

vegetables,

meats,

cheeses,

etc.

into

sizes

that

will

fit

into

your

choice

of

small

feed

tube

or

large

feed

tube

for

processing

with

accessory

discs,

or

into

size

required

by

your

processing

task.

11

Waring FP1000 Instruction Manual - Page 12

Waring FP1000 Manual

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