Waring WDH10 Instruction Manual - Page 8

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HELPFUL HINTS Drying times may vary based on many circumstances, including but not limited to: the relative humidity of the room; the temperature of the food at the beginning of the drying process; the amount of food in the dehydrator, the leanness of the meat, etc. • Wash and clean the dehydrator before using if it has been stored for a long time. • Fresh vegetables and fruits are best for dehydrating; canned goods do not dehydrate well. • All vegetables and fruits should be cleaned before preparation and pretreatment. • Prepare and pretreat fruits and vegetables as outlined in this manual for best results. • It is usually not dangerous to leave the dehydrator on for a long time period when required, but make sure that it is in a safe location. Read the Important Safeguards in this manual, and exercise caution when using the dehydrator. • Keeping your own notes on the type of food, weight before and after drying, total drying time, and final results will enable you to achieve the desired outcome, every time! • Most recipes will work well with dried foods. By experimenting with the recipes offered in this manual, you will soon discover your own unique ways of using dried foods. 8

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8
HELPFUL HINTS
Drying times may vary based on many circumstances, including but
not limited to: the relative humidity of the room; the temperature of
the food at the beginning of the drying process; the amount of food
in the dehydrator, the leanness of the meat, etc.
•
Wash and clean the dehydrator before using if it has been stored
for a long time.
•
Fresh vegetables and fruits are best for dehydrating; canned
goods do not dehydrate well.
•
All vegetables and fruits should be cleaned before preparation
and pretreatment.
•
Prepare and pretreat fruits and vegetables as outlined in this
manual for best results.
•
It is usually not dangerous to leave the dehydrator on for a long
time period when required, but make sure that it is in a safe
location. Read the Important Safeguards in this manual, and
exercise caution when using the dehydrator.
•
Keeping your own notes on the type of food, weight before and
after drying, total drying time, and final results will enable you to
achieve the desired outcome, every time!
•
Most recipes will work well with dried foods. By experimenting
with the recipes offered in this manual, you will soon discover
your own unique ways of using dried foods.