Waring WPC100 Instruction Manual - Page 3

equipment or surroundings.

Page 3 highlights

16. T his appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. 17. C AUTION when using electrical appliances, basic safety precautions should always be followed. DO NOT operate electric pasta cooker if unit appears damaged or malfunctions in any manner. Call customer service for assistance. 18. Do not operate this unit without water. 19. Use only water (no oil, shortening, etc.) in this unit. 20. Close supervision is necessary when pasta cooker is being used. Operator must be properly trained on all operational and safety procedures, especially when using near others. 21. To protect against electric shock, do not immerse cord, plugs, or appliance in water, liquid or dishwasher. 22. Unplug the unit when not in use and before cleaning. Allow unit and water to cool before moving or cleaning. 23. The use of any accessories or cooking pans that are not recommended by the manufacturer, may cause fire or injuries. 24. DO NOT use outdoors. For indoor use only. 25. Do not allow power cord to hang over edge of table or counter, or to touch hot surfaces. 26. Do not place the pasta cooker in, on, or near open flames, electric burners, heated ovens, or other high temperature equipment or surroundings. 27. Do not use unit for anything other than boiling water for cooking; use with suitable basket(s) and supervision. 28. Continually observe and maintain water levels in the boiling pan. Water levels will decrease with each boil. 29. ALWAYS BE PREPARED in case of a fire. Make sure to have the correctly rated fire extinguisher nearby. 30. DO NOT immerse pasta cooker in water, as this will cause permanent damage to the unit. 31. When this appliance is positioned in close proximity to a wall, partitions, kitchen furniture, decorative finishes, etc., it is recommended that they be made of noncombustible material; if not, they should be clad with a suitable noncombustible, 3

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16.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
17.
CAUTION
when using electrical appliances, basic
safety precautions should always be followed. DO NOT
operate electric pasta cooker if unit appears damaged
or malfunctions in any manner. Call customer service
for assistance.
18.
Do not operate this unit without water.
19.
Use only water (no oil, shortening, etc.) in this unit.
20.
Close supervision is necessary when pasta cooker is being
used. Operator must be properly trained on all operational and
safety procedures, especially when using near others.
21.
To protect against electric shock, do not immerse cord, plugs,
or appliance in water, liquid or dishwasher.
22.
Unplug the unit when not in use and before cleaning. Allow unit
and water to cool before moving or cleaning.
23.
The use of any accessories or cooking pans that are not
recommended by the manufacturer, may cause fire or injuries.
24.
DO NOT use outdoors. For indoor use only.
25.
Do not allow power cord to hang over edge of table or counter,
or to touch hot surfaces.
26.
Do not place the pasta cooker in, on, or near open flames,
electric burners, heated ovens, or other high temperature
equipment or surroundings.
27.
Do not use unit for anything other than boiling water for cooking;
use with suitable basket(s) and supervision.
28.
Continually observe and maintain water levels in the boiling pan.
Water levels will decrease with each boil.
29.
ALWAYS BE PREPARED in case of a fire. Make sure to have the
correctly rated fire extinguisher nearby.
30.
DO NOT immerse pasta cooker in water, as this will cause
permanent damage to the unit.
31.
When this appliance is positioned in close proximity to a wall,
partitions, kitchen furniture, decorative finishes, etc., it is
recommended that they be made of noncombustible material;
if not, they should be clad with a suitable noncombustible,