WestBend 41080 Instruction Manual - Page 26

NUTRITIONAL INFORMATION Nutritional information is based on a ½-inch thick slice of bread from a 2 pound loaf. Slices of bread from a 1½ pound loaf will be smaller. The following nutritional information was calculated using butter and whole milk when called for in the recipes. For less calories and total fat, you may substitute margarine for butter and low-fat milk for whole milk. 100% Whole Wheat Bread Total Calories: 127.5 Total Fat(g):2.0 Total Carb(g):23.5 Total Protein(g):4.6 Fiber(g):3.4 Chol(mg):3.8 Sodium(mg):202.4 Country White Bread Total Calories: 133.5 Total Fat(g):1.9 Total Carb(g):24.5 Total Protein(g):4.5 Fiber(g):0.9 Chol(mg):3.8 Sodium(mg):199.9 50% Whole Wheat Bread Total Calories: 126.5 Total Fat(g):1.9 Total Carb(g):23.3 Total Protein(g):4.3 Fiber(g):2.0 Chol(mg):3.8 Sodium(mg):200.9 Cracked Wheat Total Calories: 54.1 Total Fat(g):1.6 Total Carb(g):8.8 Total Protein(g):1.8 Fiber(g):1.2 Chol(mg):3.7 Sodium(mg):195.8 Apricot Almond Bread Total Calories: 143.8 Total Fat(g):3.1 Total Carb(g):24.1 Total Protein(g):4.7 Fiber(g):1.2 Chol(mg):3.8 Sodium(mg):200.4 Basic Dinner Rolls/Bread Sticks Total Calories: 115.5 Total Fat(g):2.5 Total Carb(g):19.8 Total Protein(g):3.7 Fiber(g):0.7 Chol(mg):5.7 Sodium(mg):146.8 Egg Bread Total Calories: 148.3 Total Fat(g):3.0 Total Carb(g):24.8 Total Protein(g):5.4 Fiber(g):0.9 Chol(mg):29.7 Sodium(mg):209.4 Cinnamon Rolls Total Calories: 177.3 Total Fat(g):7.9 Total Carb(g):22.8 Total Protein(g):5.5 Fiber(g):0.9 Chol(mg):28.6 Sodium(mg):126.2 Croissants Total Calories: 186.6 Total Fat(g):10.8 Total Carb(g):19.5 Total Chol(mg):27.7 Total Protein(g):5.7 Sodium(mg):200.4 Fiber(g):0.7 Dill Bread Total Calories:134.2 Total Fat(g): 2.2 Total Carb(g):24.6 Total Protein(g):4.6 Fiber(g):1.1 Chol(mg):3.8 Sodium(mg):200.5 Bran Bread Total Calories: 146.3 Total Fat(g):2.6 Total Carb(g):26.3 Protein(g):4.6 Fiber(g):1.4 Chol(mg):5.6 Sodium(mg):228.2 Buttermilk Wheat Bread Total Calories: Total 125.8 Total Fat(g):2.1 Total Carb(g):22.2 Total Protein(g):4.8 Fiber(g):2.3 Chol(mg):4.5 Sodium(mg):327.5 Focaccia Total Calories: 132.1 Total Fat (g); 4.3 Total Carb(g): 20.0 Total Protein (g): 4.0 Fiber(g): 0.8 Chol(mg): 6.1 Sodium(mg): 211.7 Cheese Bread Total Calories: 158.9 Total Fat(g): 4.3 Total Carb(g): 23.8 Total Protein(g): 6.1 Fiber (g): 0.9 Chol(mg): 22.3 Sodium(mg): 224.5 French Bread Total Calories: 131.0 Total Fat(g): 1.6 Total Carb(g): 24.5 Total Protein (g): 4.3 Fiber(g): 0.9 Chol(mg): 2.8 Sdium(mg): 191.7 Cinnamon Oatmeal Raisin Bread Total Calories: 145.0 Total Fat(g): 2.8 Total Carb(g): 26.0 Total Protein(g): 4.7 Fiber(g):1.2 Chol(mg): 6.9 Sodium(mg): 207.3 Pumpernickel Rye Bread Total Calories: 130.1 Whole Wheat Pizza Dough Total Calories: 64.6 Total Fat(g): 2.7 Total Carb(g): 23.3 Total Protein Fat(g): 1.1 Total Carb(g): 11.5 Total Protein (g): 4.2 Fiber(g): 2.0 Chol(mg):5.5 Sodium(mg): 203.5 2.3 Fiber(g):1.9 Chol(mg): 0 Sodium(mg): 61.9 25