Zanussi ZCG43050WA User Manual - Page 16

Grilling - Full Grill

Page 16 highlights

Food Preheating time (min) Heat setting Time (min) Shelf position Accessories Turkey / 15 5 Goose Duck 15 4 Pheasant 15 5 Rabbit 15 5 GRILLING IN GENERAL WARNING! Always grill with the oven door closed. • Always grill with the maximum temperature setting. • Set the shelf into the shelf position as recommended in the grilling table. • Always set the deep pan to collect the fat into the first shelf position. GRILLING - FULL GRILL 150 - 180 2 120 - 130 2 65 - 75 2 120 - 140 2 Trivet in Grill-/Roasting pan Trivet in Grill-/Roasting pan Trivet in Grill-/Roasting pan Trivet in Grill-/Roasting pan • Grill only flat pieces of meat or fish. The grilling area is set in centre of the shelf. Food Preheating Grilling time Shelf posi- time (min) (min) tion Accessories Bacon 10 Chicken joints 10 Lamb chops 10 Pork chops 10 Whole trout / Mackerel 10 Plaice / Cod fillet 10 20 - 30 2 30 - 40 2 20 - 25 2 25 - 35 2 20 - 30 2 20 - 30 2 Trivet in Grill-/ Roasting pan Trivet in Grill-/ Roasting pan Trivet in Grill-/ Roasting pan Trivet in Grill-/ Roasting pan Trivet in Grill-/ Roasting pan Trivet in Grill-/ Roasting pan 16

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Food
Preheating
time (min)
Heat setting
Time (min)
Shelf position
Accessories
Turkey /
Goose
15
5
150 - 180
2
Trivet in
Grill-/Roast-
ing pan
Duck
15
4
120 - 130
2
Trivet in
Grill-/Roast-
ing pan
Pheasant
15
5
65 - 75
2
Trivet in
Grill-/Roast-
ing pan
Rabbit
15
5
120 - 140
2
Trivet in
Grill-/Roast-
ing pan
GRILLING IN GENERAL
WARNING!
Always grill with the oven
door closed.
Always grill with the maximum
temperature setting.
Set the shelf into the shelf position as
recommended in the grilling table.
Always set the deep pan to collect the fat into
the first shelf position.
Grill only flat pieces of meat or fish.
The grilling area is set in centre of the shelf.
GRILLING - FULL GRILL
Food
Preheating
time (min)
Grilling time
(min)
Shelf posi-
tion
Accessories
Bacon
10
20 - 30
2
Trivet in Grill-/
Roasting pan
Chicken joints
10
30 - 40
2
Trivet in Grill-/
Roasting pan
Lamb chops
10
20 - 25
2
Trivet in Grill-/
Roasting pan
Pork chops
10
25 - 35
2
Trivet in Grill-/
Roasting pan
Whole trout / Mackerel
10
20 - 30
2
Trivet in Grill-/
Roasting pan
Plaice / Cod fillet
10
20 - 30
2
Trivet in Grill-/
Roasting pan
16