Craftsman 17541 Operation Manual - Page 28

Toofast

Page 28 highlights

RATE OF FEED (Figs. 17 and 17a) The proper rate of feed depends on several factors: the hardness and moisture content of the workpiece, the depth of cut, and the cutting diameter of the bit. When you are cutting shallow grooves in soft woods such as pine, you may use a faster rate of feed. When making deep cuts in hardwoods such as oak, you should use a slower rate of feed.. FEEDING TOO FAST (Fig. 17) Clean and smooth finished cuts can only be achieved when the cutter bit is rotating at a relatively high speed, taking very small bites, producing tiny, clean cut chips° Forcing the feed of the cutter bit forward too fast slows the RPM of the cutter bit, and the bit takes bigger bites as it rotates. Bigger bites mean bigger chips and a rough finish. This forcing action can also cause the router motor to overheat. Bit Fig. 17 Cut TOOFAST Cutter Under extreme force-feeding conditions, the RPMs can become so slow and the bites become so large that chips become partially cut off, causing splintering and gouging of the workpiece. The router will make clean, smooth cuts if allowed to run freely without the overload of forced feeding. You can detect forced feeding by the sound of the motor. Its usual high-pitched whine wilt sound lower and stronger as it loses speed. Holding the router against the workpiece will also be strained and harder to do. FEEDING TOO SLOW (Fig. 17a) When you feed the cutter bit too slowly, the rotating cutter bit does not cut into new wood fast enough to take a biter Instead, it scrapes away sawdust-like particles. This scraping produces heat, which can glaze, bum and mar the cut in the workpiece and, in extreme cases, overheat the cutter bit° When the cutter bit is scraping instead of cutting, the router is more difficult to control as you feed it. _Bit F1i7ga. _Cit _ _ Shank TOOSLOW Cutter With almost no load on the motor, the cutter bit has a tendency to bounce off the sides of the cut in the workpiece, producing a cut with a rippled finish instead of clean straight sides. 28

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RATE OF FEED (Figs. 17 and 17a)
The proper rate of feed depends
on several factors:
the
hardness
and moisture content
of the workpiece,
the depth of cut, and the cutting diameter
of the bit. When you are
cutting shallow
grooves
in soft woods such as pine, you may use a faster rate of feed.
When making deep cuts in hardwoods
such as oak, you should use a slower rate of feed..
FEEDING
TOO FAST
(Fig.
17)
Clean and smooth finished
cuts can only
be achieved
when the cutter bit is rotating
at a relatively
high speed, taking very small
bites, producing
tiny, clean cut chipsĀ°
Forcing the feed of the cutter bit forward too
fast slows the RPM of the cutter bit, and the bit
takes bigger bites as it rotates. Bigger bites
mean bigger chips and a rough finish.
This forcing action can also cause the
router motor to overheat.
Fig. 17
Cut
TOOFAST
Bit
Cutter
Under
extreme
force-feeding
conditions,
the
RPMs
can
become
so slow
and the bites
become
so large
that
chips
become
partially
cut off, causing
splintering
and
gouging
of the workpiece.
The
router
will
make
clean,
smooth
cuts
if allowed
to run freely
without
the overload
of
forced
feeding.
You
can detect
forced
feeding
by the sound
of the motor.
Its usual
high-pitched
whine
wilt sound
lower
and
stronger
as
it loses
speed.
Holding
the
router
against
the workpiece
will
also
be strained
and
harder
to do.
FEEDING
TOO
SLOW
(Fig.
17a)
When you feed the cutter bit too slowly,
the rotating cutter bit does not cut into
new wood fast enough to take a biter
Instead,
it scrapes
away sawdust-like
particles. This scraping
produces
heat,
which can glaze, bum and mar the cut
in the workpiece
and, in extreme cases,
overheat the cutter bitĀ°
When the cutter bit is scraping instead
of cutting,
the router is more difficult to
control as you feed it.
_Bit
Fig.
17a_Cit
_
_
Shank
.....................
Cutter
TOOSLOW
With almost no
load
on the motor, the cutter bit has a tendency
to bounce off the sides of
the cut in the workpiece,
producing
a cut with a rippled finish
instead
of clean straight
sides.
28