GE CGS980SEMSS Use and Care Manual - Page 23

Using the timed convection baking features., How to Set an Immediate Start and Automatic Stop

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Safety Instructions Operating Instructions Using the timed convection baking features. GEAppliances.com You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off. NOTE: Foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth. How to Set an Immediate Start and Automatic Stop The upper oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically. Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute. Touch the CONVECTION BAKE MULTI/ 1 RACK pad once for multi-rack convection baking. This mode is used for cooking food items on more than one rack (i.e., 2, 3 or more racks) at the same time in convection bake. See the Multi-Rack Baking section for more information. Touch the CONVECTION BAKE MULTI/1 RACK pad twice for one rack convection baking. This mode is used for cooking food items on only one rack in convection bake. Touch the CONVECTION ROAST pad for convection roasting. Touch the number pads to set the desired oven temperature. Touch the COOKING TIME pad. NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time. The oven temperature that you set and the cooking time that you entered will be in the display. Touch the START pad. The oven will turn ON, and the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound. The oven will continue to cook for the set amount of time, then turn off automatically. After the oven turns off, the end-of-cycle tone will sound. Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off. Installation Instructions Troubleshooting Tips Consumer Support How to Set a Delayed Start and Automatic Stop The upper oven will turn on at time of day you set, cook for a specific length of time and then turn off automatically. Make sure the clock shows correct time of day. Touch the CONVECTION BAKE MULTI/ 1 RACK pad once for multi-rack convection baking. This mode is used for cooking food items on more than one rack (i.e., 2, 3 or more racks) at the same time in convection bake. See the Multi-Rack Baking section for more information. Touch the CONVECTION BAKE MULTI/1 RACK pad twice for one rack convection baking. This mode is used for cooking food items on only one rack in convection bake. Touch the CONVECTION ROAST pad for convection roasting. Touch the number pads to set the desired oven temperature. Touch the COOKING TIME pad. NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time. Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute. The oven temperature that you set and the cooking time that you entered will be in the display. Touch the DELAY START pad. Touch the number pads to set time of day you want oven to turn on and start cooking. Touch the START pad. NOTE: If you would like to check the times you have set, touch the DELAY START pad to check the start time you have set or touch the COOKING TIME pad to check the length of cooking time you have set. When the oven turns ON at the time of day you set, the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound. The oven will continue to cook for the set amount of time, then turn off automatically. After the oven turns off, the end-of-cycle tone will sound. Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off. 23

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Consumer Support
Operating Instructions
Safety Instructions
Installation
Instructions
Troubleshooting Tips
Using the timed convection baking features.
GEAppliances.com
You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.
NOTE:
Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for
more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that
the oven light is off because heat from the bulb will speed harmful bacteria growth.
How to Set an Immediate Start and Automatic Stop
The upper oven will turn on immediately and cook
for a selected length of time. At the end of the
cooking time, the oven will turn off automatically.
Touch the
CONVECTION BAKE MULTI/
1 RACK
pad once for multi-rack
convection baking. This mode is used
for cooking food items on more than
one rack (i.e., 2, 3 or more racks) at the
same time in convection bake. See the
Multi-Rack Baking
section for more
information. Touch the
CONVECTION
BAKE MULTI/1 RACK
pad twice for one
rack convection baking. This mode is
used for cooking food items on only
one rack in convection bake.
Touch the
CONVECTION ROAST
pad
for convection roasting.
Touch the number pads to set the desired
oven temperature.
Touch the
COOKING TIME
pad.
NOTE:
If your recipe requires preheating, you may
need to add additional time to the length of the
cooking time.
Touch the number pads to set the desired
length of cooking time. The minimum
cooking time you can set is 1 minute.
The oven temperature that you set and the
cooking time that you entered will be in the
display.
Touch the
START
pad.
The oven will turn
ON
, and the display will show
the cooking time countdown and the changing
temperature starting at 100°F. (The temperature
display will start to change once oven temperature
reaches 100°F.) When the oven reaches the
temperature you set, 3 beeps will sound.
The oven will continue to cook for the set amount
of time, then turn off automatically.
After the oven turns off, the end-of-cycle tone
will sound.
Touch the
CLEAR/OFF
pad to clear the
display if necessary. Remove the food
from the oven. Remember, even though the
oven turns off automatically, food left in the
oven will continue cooking after the oven
turns off.
How to Set a Delayed Start and Automatic Stop
The upper oven will turn on at time of day you set,
cook for a specific length of time and then turn off
automatically.
Make sure the clock shows correct time of day.
Touch the
CONVECTION BAKE MULTI/
1 RACK
pad once for multi-rack convection
baking. This mode is used for cooking food
items on more than one rack (i.e., 2, 3 or
more racks) at the same time in convection
bake. See the
Multi-Rack Baking
section for
more information. Touch the
CONVECTION
BAKE MULTI/1 RACK
pad twice for one rack
convection baking. This mode is used for
cooking food items on only one rack in
convection bake.
Touch the
CONVECTION ROAST
pad
for convection roasting.
Touch the number pads to set the desired
oven temperature.
Touch the
COOKING TIME
pad.
NOTE:
If your recipe requires preheating, you may
need to add additional time to the length of the
cooking time.
Touch the number pads to set the desired
length of cooking time. The minimum
cooking time you can set is 1 minute.
The oven temperature that you set and the
cooking time that you entered will be in the
display.
Touch the
DELAY START
pad.
Touch the number pads to set time of day
you want oven to turn on and start cooking.
Touch the
START
pad.
NOTE:
If you would like to check the times you
have set, touch the
DELAY START
pad to check the
start time you have set or touch the
COOKING
TIME
pad to check the length of cooking time you
have set.
When the oven turns
ON
at the time of day
you set, the display will show the cooking time
countdown and the changing temperature
starting at 100°F. (The temperature display
will start to change once the oven temperature
reaches 100°F.) When the oven reaches the
temperature you set, 3 beeps will sound.
The oven will continue to cook for the set amount
of time, then turn off automatically.
After the oven turns off, the end-of-cycle tone
will sound.
Touch the
CLEAR/OFF
pad to clear the
display if necessary. Remove the food
from the oven. Remember, even though the
oven turns off automatically, food left in the
oven will continue cooking after the oven
turns off.
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