Samsung MC12J8035C User Manual - Page 27

Frozen Prawns

Page 27 highlights

Slim Fry guide Cook No. Food F1 Frozen Prawns F2 Frozen Chicken Nuggets F3 Frozen Mini Spring Rolls F4 Homemade French Fries F5 Frozen Potato Wedges F6 Frozen Potato Croquettes Amount Directions 2 servings (8 oz.) 4 servings (16 oz.) 2 servings (10 ea.) 4 servings (20 ea.) (5 ea. per serving) 1 serving (8 oz.) 2 servings (16 oz.) 2 servings (8 oz.) 4 servings (12 oz.) 2 servings (8 oz.) 4 servings (16 oz.) 2 servings (8 oz.) 4 servings (16 oz.) Place frozen prawns on the crusty plate, then place the plate on the high rack. Place frozen chicken nuggets on the crusty plate, then place the plate on the high rack. Place frozen mini spring rolls on the crusty plate, then place the plate on the high rack. Peel potatoes and cut into sticks with a thickness of 10×10mm. Soak in cold water for 30-40 minutes (Put some salt in the cold water for the osmotic pressure.) Dry them with a towel then brush with 5 g oil. (Have to remove the moisture completely. Otherwise, potatoes may get scorched and stick to the bottom of the tray.) Place them on the crusty plate, then place the plate on the high rack. Place frozen potato wedges on the crusty plate, then place the plate on the high rack. Place frozen potato croquettes on the crusty plate, then place the plate on the high rack. Cook No. Food F7 Drumsticks F8 Roasted Vegetables Amount Directions 1 serving (12 oz.) 2 servings (24 oz.) (4 pcs per serving) 2 servings (8 oz.) 4 servings (16 oz.) Rinse drumsticks and place them on the high rack directly. When the microwave beeps, turn over drumsticks and press start to continue. Cut courgettes, carrots, zuccine and brush them with 5 g oil. Place sliced vegetables on the crusty plate, then place the plate on the high rack. Cooking Smart MC12J8035CT_AA_DE68-04367A-04_EN.indd 27 English 27 7/11/2018 11:09:57 AM

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English 27
Cooking Smart
Cook
No.
Food
Amount
Directions
F7
Drumsticks
1 serving (12 oz.)
2 servings (24 oz.)
(4 pcs per serving)
Rinse drumsticks and place them
on the high rack directly. When
the microwave beeps, turn over
drumsticks and press start to
continue.
F8
Roasted
Vegetables
2 servings (8 oz.)
4 servings (16 oz.)
Cut courgettes, carrots, zuccine
and brush them with 5 g oil.
Place sliced vegetables on the
crusty plate, then place the plate
on the high rack.
Slim Fry guide
Cook
No.
Food
Amount
Directions
F1
Frozen Prawns
2 servings (8 oz.)
4 servings (16 oz.)
Place frozen prawns on the
crusty plate, then place the plate
on the high rack.
F2
Frozen Chicken
Nuggets
2 servings (10 ea.)
4 servings (20 ea.)
(5 ea. per serving)
Place frozen chicken nuggets on
the crusty plate, then place the
plate on the high rack.
F3
Frozen Mini
Spring Rolls
1 serving (8 oz.)
2 servings (16 oz.)
Place frozen mini spring rolls on
the crusty plate, then place the
plate on the high rack.
F4
Homemade
French Fries
2 servings (8 oz.)
4 servings (12 oz.)
Peel potatoes and cut into sticks
with a thickness of 10×10mm.
Soak in cold water for 30-40
minutes (Put some salt in the
cold water for the osmotic
pressure.) Dry them with a towel
then brush with 5 g oil. (Have to
remove the moisture completely.
Otherwise, potatoes may get
scorched and stick to the bottom
of the tray.) Place them on the
crusty plate, then place the plate
on the high rack.
F5
Frozen Potato
Wedges
2 servings (8 oz.)
4 servings (16 oz.)
Place frozen potato wedges on
the crusty plate, then place the
plate on the high rack.
F6
Frozen Potato
Croquettes
2 servings (8 oz.)
4 servings (16 oz.)
Place frozen potato croquettes on
the crusty plate, then place the
plate on the high rack.
MC12J8035CT_AA_DE68-04367A-04_EN.indd
27
7/11/2018
11:09:57 AM