Samsung MC17F808KDT/AA User Manual Ver.1.0 (English) - Page 26

CATEGORY, Amount, Directions, Accessory, ROAST, TOP LOIN, STEAK, MEDIUM, ROUND, SIRLOIN, GROUND,

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CATEGORY Cook No. FOOD Amount Directions Accessory Type 1 BEEF ROAST Place the roast on the low rack, 2 lbs (0.91kg) 3 lbs (1.36kg) then place the rack on the ceramic enamel tray. When the microwave beeps, turn over the roast and B restart the microwave. Place the steak on the high rack, TOP LOIN 2 STEAK, MEDIUM 1 inch, 0.5 lb. then place the rack on the ceramic enamel tray. When the microwave beeps, turn over the steak and restart the microwave. Let the steak F rest for 5 minutes before slicing. Place the steak on the high rack, TOP LOIN then place the rack on the ceramic 3 STEAK, WELL 1 inch, 0.5 lb. enamel tray. When the microwave beeps, turn over the steak and F DONE restart the microwave. Let the steak rest for 5 minutes before slicing. Place the steak on the high rack, TOP then place the rack on the ceramic 4 ROUND STEAK, 3/4 Inch, 1 lb. enamel tray. When the microwave beeps, turn over the steak and F MEDIUM restart the microwave. Let the steak rest for 5 minutes before slicing. 4. BEEF TOP ROUND 5 STEAK, WELL DONE Place the steak on the high rack, then place the rack on the ceramic 3/4 Inch, 1 llb. enamel tray. When the microwave beeps, turn over the steak and F restart the microwave. Let the steak rest for 5 minutes before slicing. SIRLOIN 6 STEAK, MEDIUM Place the steak on the high rack, then place the rack on the ceramic 1 Inch, 1 lb. enamel tray. When the microwave beeps, turn over the steak and F restart the microwave. Let the steak rest for 5 minutes before slicing. SIRLOIN 7 STEAK, WELL DONE Place the steak on the high rack, then place the rack on the ceramic 1 Inch, 1 lb. enamel tray. When the microwave beeps, turn over the steak and F restart the microwave. Let the steak rest for 5 minutes before slicing. Place the ground beef in a 8 GROUND BEEF 2 servings (8 oz.) microwave safe 2 quart casserole 4 servings (16 oz.) dish. When the microwave beeps, G stir and restart the microwave. Place the hamburgers on the 2 each ceramic enamel tray, then place 9 HAMBURGERS (4 oz./each) 4 each the tray on the high rack. When the microwave beeps, turn the E (4 oz./each) hamburgers over and restart the microwave. MC17F808KDT_AA_DE68-04224A_EN.indd 26 English - 26 2013-07-11 �� 11:04:52

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English
- 26
CATEGORY
Cook
No.
FOOD
Amount
Directions
Accessory
Type
4. BEEF
1
BEEF
ROAST
2 lbs (0.91kg)
3 lbs (1.36kg)
Place the roast on the low rack,
then place the rack on the ceramic
enamel tray. When the microwave
beeps, turn over the roast and
restart the microwave.
B
2
TOP LOIN
STEAK,
MEDIUM
1 inch, 0.5 lb.
Place the steak on the high rack,
then place the rack on the ceramic
enamel tray. When the microwave
beeps, turn over the steak and
restart the microwave. Let the steak
rest for 5 minutes before slicing.
F
3
TOP LOIN
STEAK,
WELL
DONE
1 inch, 0.5 lb.
Place the steak on the high rack,
then place the rack on the ceramic
enamel tray. When the microwave
beeps, turn over the steak and
restart the microwave. Let the steak
rest for 5 minutes before slicing.
F
4
TOP
ROUND
STEAK,
MEDIUM
3/4 Inch, 1 lb.
Place the steak on the high rack,
then place the rack on the ceramic
enamel tray. When the microwave
beeps, turn over the steak and
restart the microwave. Let the steak
rest for 5 minutes before slicing.
F
5
TOP
ROUND
STEAK,
WELL
DONE
3/4 Inch, 1 llb.
Place the steak on the high rack,
then place the rack on the ceramic
enamel tray. When the microwave
beeps, turn over the steak and
restart the microwave. Let the steak
rest for 5 minutes before slicing.
F
6
SIRLOIN
STEAK,
MEDIUM
1 Inch, 1 lb.
Place the steak on the high rack,
then place the rack on the ceramic
enamel tray. When the microwave
beeps, turn over the steak and
restart the microwave. Let the steak
rest for 5 minutes before slicing.
F
7
SIRLOIN
STEAK,
WELL
DONE
1 Inch, 1 lb.
Place the steak on the high rack,
then place the rack on the ceramic
enamel tray. When the microwave
beeps, turn over the steak and
restart the microwave. Let the steak
rest for 5 minutes before slicing.
F
8
GROUND
BEEF
2 servings (8 oz.)
4 servings (16 oz.)
Place the ground beef in a
microwave safe 2 quart casserole
dish. When the microwave beeps,
stir and restart the microwave.
G
9
HAMBURGERS
2 each
(4 oz./each)
4 each
(4 oz./each)
Place the hamburgers on the
ceramic enamel tray, then place
the tray on the high rack. When
the microwave beeps, turn the
hamburgers over and restart the
microwave.
E
MC17F808KDT_AA_DE68-04224A_EN.indd
26
2013-07-11
�� 11:04:52