Sharp R-410LW R-405KS , R-408LS , R-410LK/LW Microwave Operation Manual - Page 14

Reheat, Reheat Chart - plate

Page 14 highlights

SPECIAL FEATURES REHEAT REHEAT automatically computes the correct heating time and microwave power level for foods shown in the chart below. • Suppose you want to reheat 3 cups of soup. PROCEDURE 1 Touch REHEAT once. REHEAT PROCEDURE 3 Repeat touching same number pad 2 to increase quantity to 3 cups. (Ex: touch 2 two more times for 3 cups or hold down until the desired quantity appears.) 4 Touch START pad. 2 X2 START 2 Select desired REHEAT setting. (Ex: touch number pad 2 to select 1 cup of 2 soup.) REHEAT CHART NOTE: 1. To reheat different foods or foods above or below the quatity allowed or the REHEAT CHART, use manual operation. 2. Reheat can be programmed with More or Less Time Adjustment. See page 17. 3. The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check food after heating. If additional time is needed, continue to heat manually. FOOD AMOUNT PROCEDURE 1. Pasta Sauce 1 - 6 cups Use this setting to heat room temperature pasta sauce. For refrigerated sauce, you may choose to use the MORE setting. See page 17. Place sauce in suitablysized casserole and cover with lid or plastic wrap. At end, stir well and serve with cooked pasta. 2. Soup 1 - 6 cups Place in bowl or casserole. Cover with lid or plastic wrap. At end, stir, re-cover and let stand 1 to 3 minutes. 3. Pizza 1 - 6 slices Use this setting to reheat refrigerated leftover pizza. One slice is approximately 1/8th of a 12 inch pizza or 1/12th of a 16 inch pizza. Place on paper towel. 4. Dinner Plate 1 plate 1 Regular 1 Large 1 Small Use this setting to reheat precooked foods from the refrigerator. Place meaty portions and bulky vegetables to outside of plate. Cut large items like baked potatoes in smaller pieces. Flatten foods such as mashed potatoes and other dense foods. Cover with wax paper or plastic wrap. ONE PLATE ONLY. After cooking, check that food is very hot throughout and that the bottom center of the plate is very hot. If not, continue heating using time and power level. Allow to stand, covered, 1 to 2 minutes. Touch REHEAT and then the number pad 4 once for a regular amount of food: approximately 4 oz sliced meat or poultry, 1/2 cup potato or rice and 1/2 cup of vegetables or equivalent. "REG" will appear in the display. Touch REHEAT and then the number pad 4 twice for a larger amount of food on a dinner plate. "LARGE" will appear in the display. Touch REHEAT and then the number pad 4 three times for a smaller amount of food on a dinner plate. "SMALL" will appear in the display. 5.Beverage .5 - 2 cups This setting is good for restoring cooled beverage to a better drinking temperature. Touch REHEAT and then the number pad 5 for a 0.5 cup increase per touch. Stir liquid briskly before heating and stir carefully at end of cycle to avoid "eruption". 6.Rolls/ Muffins 1 - 8 pcs. Use this setting to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2 or 3 regular size. Arrange on plate; cover with paper towel. For refrigerated rolls or muffins, it may be necessary to double the entered amount to ensure the proper serving temperature. For example, enter quantity of 2 for 1 refrigerated muffin. 14

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14
REHEAT
REHEAT automatically computes the correct heating
time and microwave power level for foods shown in
the chart below.
• Suppose you want to reheat 3 cups of soup.
PROCEDURE
1
Touch
REHEAT
once.
REHEAT
2
Select desired REHEAT
setting. (Ex: touch number
pad
2
to select 1 cup of
soup.)
2
SPECIAL FEATURES
PROCEDURE
3
Repeat touching same
number pad
2
to increase
quantity to 3 cups.
(Ex: touch
2
two more
times for 3 cups or hold
down until the desired
quantity appears.)
2
X2
4
Touch
START
pad.
START
NOTE:
1.
To reheat different foods or foods above or below the quatity
allowed or the REHEAT CHART, use manual operation.
2.
Reheat can be programmed with More or Less Time
Adjustment. See page 17.
3. The final cooking result will vary according to the food
condition (e.g. initial temperature, shape, quality).
Check food after heating. If additional time is needed,
continue to heat manually.
FOOD
AMOUNT
PROCEDURE
1. Pasta
Sauce
1 - 6 cups
Use this setting to heat room temperature pasta sauce. For refrigerated sauce,
you may choose to use the MORE setting. See page 17. Place sauce in suitably-
sized casserole and cover with lid or plastic wrap. At end, stir well and serve with
cooked pasta.
2. Soup
1 - 6 cups
Place in bowl or casserole. Cover with lid or plastic wrap. At end, stir, re-cover and
let stand 1 to 3 minutes.
3. Pizza
1 - 6 slices
Use this setting to reheat refrigerated leftover pizza. One slice is approximately
1/8th of a 12 inch pizza or 1/12th of a 16 inch pizza. Place on paper towel.
4. Dinner
Plate
1 plate
Use this setting to reheat precooked foods from the refrigerator. Place meaty por-
tions and bulky vegetables to outside of plate. Cut large items like baked potatoes
in smaller pieces. Flatten foods such as mashed potatoes and other dense foods.
Cover with wax paper or plastic wrap. ONE PLATE ONLY.
After cooking, check that food is very hot throughout and that the bottom center of
the plate is very hot. If not, continue heating using time and power level. Allow to
stand, covered, 1 to 2 minutes.
1 Regular
Touch
REHEAT
and then the number pad
4
once for a regular amount of food:
approximately 4 oz sliced meat or poultry, 1/2 cup potato or rice and 1/2 cup of
vegetables or equivalent. "REG"
will appear in the display.
1 Large
Touch
REHEAT
and then the number pad
4
twice for a larger amount of food on
a dinner plate. "LARGE"
will appear in the display.
1 Small
Touch
REHEAT
and then the number pad
4
three times for a smaller amount of
food on a dinner plate. "SMALL"
will appear in the display.
5.Beverage
.5 - 2 cups
This setting is good for restoring cooled beverage to a better drinking temperature.
Touch
REHEAT
and then the number pad
5
for a 0.5 cup increase per touch. Stir
liquid briskly before heating and stir carefully at end of cycle to avoid “eruption”.
6.
Rolls/
Muffins
1 - 8 pcs.
Use this setting to warm rolls, muffins, biscuits, bagels etc. Large items should be
considered as 2 or 3 regular size. Arrange on plate; cover with paper towel. For
refrigerated rolls or muffins, it may be necessary to double the entered amount
to ensure the proper serving temperature. For example, enter quantity of 2 for 1
refrigerated muffin.
REHEAT CHART