Whirlpool SF216LXSQ Owners Manual - Page 11

RANGE CARE General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cleaning products. Do not wipe down any of the inside surfaces until the oven has completely cooled down. Applying a cool damp cloth to the inner door glass before it has cooled completely could result in the glass breaking. Dishwasher (grates only, not caps): Use the most aggressive cycle. Cooked-on soils should be soaked or scrubbed before going into a dishwasher. Gas Grate and Drip Pan Cleaner Part Number 31617: See "Assistance or Service" section to order. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. GRIDDLE (on some models) EXTERIOR PORCELAIN ENAMEL SURFACES (on some models) Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the entire appliance is cool. These spills may affect the finish. Cleaning Method: Glass cleaner, mild liquid cleaner or nonabrasive scrubbing pad: Gently clean around the model and serial number plate because scrubbing may remove numbers. All-Purpose Appliance Cleaner Part Number 31662 (not included): See "Assistance or Service" section to order. COOKTOP CONTROLS To avoid damage to the cooktop controls, do not use steel wool, abrasive cleansers or oven cleaner. Do not soak knobs. When replacing knobs, make sure knobs are in the Off position. On some models, do not remove seals under knobs. Cleaning Method: Soap and water or dishwasher: Pull knobs straight away from control panel to remove. CONTROL PANEL To avoid damage to the control panel, do not use abrasive cleaners, steel-wool pads, gritty washcloths or some paper towels. Cleaning Method: Glass cleaner and soft cloth or sponge: Apply glass cleaner to soft cloth or sponge, not directly on panel. PORCELAIN-COATED GRATES AND CAPS Oil or food residue should be cleaned as soon as the cooktop and the griddle are cool. Do not allow grease to accumulate under the griddle. Cleaning the griddle in dishwasher can damage the nonstick coating. The use of abrasive cleaners, steel-wood pads or other abrasive scrubbing pads can damage the nonstick coating. Cleaning Method: Wipe with a dry soft cloth or soft paper towels to remove food particles. Soap and water or other cleaner safe for nonstick pans. Soft cloth or sponge. If the griddle is washed, it will need to be coated again with vegetable oil to protect the nonstick finish and preserve the durability of the griddle. SURFACE BURNERS See "Surface Burners" section. OVEN DOOR EXTERIOR Cleaning Method: Glass cleaner and a soft cloth or sponge: Apply glass cleaner to soft cloth or sponge, not directly on panel. All-Purpose Appliance Cleaner Part Number 31662 (not included): See "Assistance or Service" section to order. OVEN CAVITY Do not use oven cleaners. Food spills should be cleaned when oven cools. At high temperatures, foods react with porcelain and staining, etching, pitting or faint white spots can result. Cleaning Method: Mild cleaner and noncorrosive scrubbing pad. Food spills containing acids, such as vinegar and tomato, should be cleaned as soon as the cooktop, grates and caps are cool. These spills may affect the finish. To avoid chipping, do not bang grates and caps against each other or hard surfaces such as cast iron cookware. Do not reassemble caps on burners while they are wet. Cleaning Method: Nonabrasive plastic scrubbing pad and mildly abrasive cleanser: Clean as soon as cooktop, grates and caps are cool. OVEN RACKS AND ROASTING RACKS Cleaning Method: Steel-wool pad 11