Beko BDG581 User Manual - Page 26
Cooking, times, table, Grilling, grill
View all Beko BDG581 manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 26 highlights
Cooking times table • If food is cooking too quickly, it can be placed in the bottom of the grill pan. • Do not place cookware with rough bases on the oven door. • Ensure that there is at least 25mm space at top of oven when grilling larger foods or cookware. • Do not place aluminium foil on the wire rack to grill on. • Turn food over to ensure it is cooked on both sides • Preheat oven first 1st rack of the grill is the bottom rack. Do not use the top rack for grilling. he timings in this chart are meant as a guide. Timings may vary due to temperature of food, thickness, type and your own preference of cooking. Grilling with gas grill Food Toast Bacon Gammon steaks Beefburgers Preparation/setting Place on wire rack in grill pan. Place on wire rack in grill pan. Place on wire rack in grill pan. Place on wire rack in grill pan. Grilling time* 1-3 mins 3-6 mins 8-15 mins 8-15 mins Sausages Chops, chicken pieces Place on wire rack in grill pan. Place on upturned wire rack in grill pan. 6-10 mins 15-30 mins Fish fillets, fish fingers Grilling /browning tops of foods e.g. cottage pie # depending on size resp. thickness Place on wire rack in grill pan. Place on base of top oven. 10-20 mins 3-6 mins 25/EN