Bosch B20CS51SNI Installation and Use & Care - Page 10

Fridge

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Fridge The refrigerator compartment can be adjusted between 33 °F to 45 °F (+1 ºC and +7 ºC). We recommend a setting of 39 °F (+4 ºC). SUPERCOOL Function for rapid cooling of food or drinks which are to be stored in the refrigerator compartment. The refrigerator compartment is cooled as cold as possible in SUPERCOOLt mode. Using the refrigerator compartment For storage of cakes and pastries, ready meals, tinned food, condensed milk, hard cheese, fruit and vegetables sensitive to the cold: tropical fruit, e.g. mandarins, bananas, pineapples, melons, avocados, papayas, passion fruit, aubergines, also fruit which requires further ripening, tomatoes, cucumbers, green tomatoes, potatoes. When storing food, comply with the following: - Allow warm food and drinks to cool down outside the appliance. - To prevent food from losing its flavor or drying out, place in airtight containers. - Avoid contact of oil and fat with the plastic parts and door seal. - Store highĆpercentage alcohol tightly closed and standing up, do not store any explosive substances in the appliance. Explosion hazard! q Press the super button. Each time the button is pressed, the function is activated or deactivated. The activated super cooling" function is indicated by the symbol on the display panel. i After approx. 40 minutes the appliance switches back to the temperature set before SUPERCOOLt. Temperature Controlled Drawer (not all models) The temperature in this compartment is kept at almost 32 °F (0 °C). This provides optimum storage conditions for fresh food. - Produce: 38 °F (3 °C) - Meat: 35 °F (2 °C) - Fish: 32 °F (0 °C) For optimum storage of food: q Using the Selection button, select the appropriate food (produce/meat/fish). The selection is indicated by a lit LED and temperature. Note: - In the Off" position the compartment adopts the temperature of the compartment situated above. - The displayed temperature is a required temperature. The temperature in the Temperature Controlled Drawer may deviate slightly. Temperature unit The temperature can be displayed in degrees Fahrenheit (°F) or degrees Celsius (°C). q Press and hold down the Select button for 15 seconds. Foods not suitable for the Temperature Controlled Drawer: - Fruit and vegetables sensitive to the cold (tropical fruit, avocados, papayas, passion fruit, aubergines, cucumbers, peppers) - Ripening fruit (green tomatoes, bananas) - Potatoes - Hard cheese 11

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11
Fridge
The
refrigerator compartment
can
be
adjusted between
33
°
F
to
45±
°
F
(+1±ºC
and +7
ºC).
We±recommend
a±setting
of
39±
°
F±(+4±ºC).
Using± the± refrigerator
compartment
For storage
of
cakes
and
pastries,
ready meals,
tinned food,
condensed milk,
hard
cheese,
fruit
and
vegetables
sensitive
to
the
cold:
tropical
fruit,
e.g.
mandarins,
bananas,
pineapples, melons,
avocados,
papayas,
passion
fruit,
aubergines,
also
fruit
which
requires
further
ripening,
tomatoes,
cucumbers,
green
tomatoes,
potatoes.
When
± storing
± food,
comply
± with
± the
following:
-
Allow warm food and
drinks
to
cool down
outside
the
appliance.
-
To prevent
food from
losing
its
flavor or drying
out,
place
in
airtight
containers.
-
Avoid contact
of
oil and
fat
with
the
plastic
parts
and
door
seal.
-
Store
highĆpercentage
alcohol
tightly closed and standing
up,
do not
store
any explosive
substances
in
the
appliance.
Explosion
hazard!
SUPERCOOL
Function
for
rapid
cooling
of
food
or
drinks
which are to
be stored
in the
refrigerator
compartment.
The±refrigerator
compartment is
cooled
as
cold
as
possible in
SUPERCOOL
t
mode.
q
Press the
super
button.
Each
time the button is
pressed, the
function is
activated
or
deactivated.
The
activated
²super
cooling"
function is indicated
by
the symbol
on
the
display
panel.
i
After
approx. 40
minutes
the±appliance switches
back
to
the±temperature set before
SUPERCOOL
t
.
Temperature
Controlled± Drawer
(not all models)
The
temperature in this
compartment is±kept at almost
32
°
F±(0±
°
C). This provides
optimum
storage
conditions for
fresh food.
-
Produce:
38
°
F±(3±
°
C)
-
Meat:
35
°
F±(2±
°
C)
-
Fish:
32
°
F±(0±
°
C)
For
optimum
storage of
food:
q
Using
the Selection button,
select the appropriate food
(produce/meat/fish).
The
selection is
indicated
by
a lit
LED and
temperature.
Note:
-
In the ²Off" position
the
compartment adopts the
temperature of
the compartment
situated
above.
-
The displayed
temperature
is
a±required
temperature.
The
temperature in the
Temperature
Controlled
Drawer
may deviate
slightly.
Temperature± unit
The temperature can be
displayed in
degrees
Fahrenheit (
°
F) or degrees
Celsius (
°
C).
q
Press and
hold
down
the
Select
±button for
15 seconds.
Foods
± not
± suitable
± for± the
Temperature
± Controlled± Drawer:
-
Fruit and
vegetables sensitive
to
the±cold
(tropical fruit,
avocados,
papayas, passion fruit,
aubergines, cucumbers,
peppers)
-
Ripening
fruit (green
tomatoes,
bananas)
-
Potatoes
-
Hard
cheese