Cuisinart WAF-150 Instructions and Recipes - Page 7
Waffle Mix Waffles, Basic Waffles
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Waffle Mix Waffles Basic Waffles Makes 4 waffles 1¾ cups Waffle Mix (See Waffle Mix recipe) ¾ cup reduced-fat milk 1 large egg, lightly beaten 1½ tablespoons vegetable oil 1. Put all the ingredients into a medium mixing bowl. Whisk until smooth. Let batter rest 5 minutes before using. 2. Preheat the Cuisinart® 4-Slice Belgian Waffle Maker to desired setting. 3. Pour all of the batter (about 2 cups) onto the center of the lower grid of the preheated waffle maker; spread batter evenly using a heatproof spatula. Close lid of waffle maker. Ready light will go off. When light turns green again, waffles are ready. Open lid and carefully remove baked waffles. For best results, serve immediately with desired toppings. Nutritional information per waffle: Calories 296 (27% from fat) • carb. 43g • pro. 11g • fat 9g • sat. fat 2g • chol. 62mg • sod. 420mg • calc. 310mg • fiber 2g Fresh, homemade waffles make breakfast a special occasion. Freeze the extras to use when time is short. Makes 8 waffles 3 cups unbleached, all-purpose flour 3 tablespoons granulated sugar 2 tablespoons baking powder ¾ teaspoon kosher salt 1¾ cups reduced-fat milk ½ cup vegetable oil 2 large eggs, lightly beaten 1. Combine all ingredients, in order listed, in a large mixing bowl; whisk until well blended and smooth. Let batter rest 5 minutes before using. 2. Preheat the Cuisinart® 4-Slice Belgian Waffle Maker to desired setting. 3. Pour 2 cups of batter onto the center of the lower grid of the preheated waffle maker; spread batter evenly using a heatproof spatula. Close lid of waffle maker. Ready light will go off. When light turns green again, waffles are ready. Open lid and carefully remove baked waffles. Repeat with remaining batter. For best results, serve immediately. Nutritional information per waffle: Calories 375 (44% from fat) • carb. 44g • pro. 8g • fat 18g • sat. fat 2g • chol. 57mg • sod. 627mg • calc. 279mg • fiber 1g 7