Electrolux EW27MC65JW Complete Owner's Guide (English) - Page 21

Sensor Modes, Quick Sensor, NOTES

Page 21 highlights

Setting Microwave Controls 21 Sensor Modes The sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities. Using Sensor Modes: 1. After oven is plugged in, wait 2 minutes before using Sensor Modes. 2. Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any moisture with a dry cloth or paper towel. 3. The oven works with foods at normal storage temperature. For example, popcorn would be at room temperature. 4. Any Sensor Modes selection can be programmed with More or less time adjustment. 5. More or less food than the quantity listed in the chart should be cooked following the guidelines in any microwave cookbook. 6. During the first part of any sensor cooking or reheating, SENSING will appear on the display. Do not open the oven door during this part of the cycle. The measurement of vapor will be interrupted. If this occurs, an error message will appear. To continue cooking, press the CANCEL/off pad and cook manually. When the sensor detects the vapor emitted from the food, remainder of cooking time will appear. Door may be opened when remaining cooking time appears on the display. At this time, you may stir or season food, as desired. 7. Except for popcorn, if the sensor does not detect vapor properly when cooking other foods, ERROR will be displayed. 8. Check food for temperature after cooking. If additional time is needed, continue to cook manually. 9. Each food has a cooking hint. Touch help guide pad when the HELP indicator is lighted in the display. Covering Foods: Some foods cook better when covered. Use the cover recommended in the food charts. 1. Casserole lid. 2. Plastic wrap: Use plastic wrap recommended for microwave cooking. Cover dish loosely; allow approximately 1/2 inch to remain uncovered to allow steam to escape. Plastic wrap should not touch food. 3. Wax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two pieces at least one inch to cover. Be careful when removing any covering to allow steam to escape away from you. Quick Sensor You can cook or reheat many foods by touching a Quick Sensor pad (fresh veggies, frozen veggies, popcorn, baked potato and sensor reheat). You don't need to calculate cooking time or power level. • Suppose you want to pop a 3.5 oz. bag of popcorn. Example Step Press Use the popcorn/bacon tray provided with your unit to cook popcorn quickly and efficiently. 1. Press MICRO OVEN. 2. Press popcorn. 3. Press 2 for regular size. 4. Press START Do not place microwave popcorn directly on the metal turntable as metal on metal may produce sparking. Always use the popcorn/bacon tray provided with the unit to cook popcorn. NOTES 1. Quick Sensor can be programmed with More or less time adjustment. 2. The final result will vary according to the food condition (e.g. initial temperature, shape, quality). Check food for temperature after heating. If additional time is needed, continue to heat manually.

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21
Sensor Modes
The sensor is a semi-conductor device that detects
the vapor (moisture and humidity) emitted from the
food as it heats. The sensor adjusts the cooking
times and power level for various foods and
quantities.
Using Sensor Modes:
After oven is plugged in, wait 2 minutes before
1.
using Sensor Modes.
Be sure the exterior of the cooking container
2.
and the interior of the oven are dry. Wipe off
any moisture with a dry cloth or paper towel.
The oven works with foods at normal storage
3.
temperature. For example, popcorn would be at
room temperature.
Any Sensor Modes selection can be
4.
programmed with More or less time adjustment.
More or less food than the quantity listed in the
5.
chart should be cooked following the guidelines
in any microwave cookbook.
During the first part of any sensor cooking or
6.
reheating,
SENSING
will appear on the display.
Do not open the oven door during this part of
the cycle. The measurement of vapor will be
interrupted. If this occurs, an error message
will appear. To continue cooking, press the
CANCEL/off
pad and cook manually.
When the sensor detects the vapor emitted
from the food, remainder of cooking time will
appear. Door may be opened when remaining
cooking time appears on the display. At this
time, you may stir or season food, as desired.
Except for popcorn, if the sensor does not
7.
detect vapor properly when cooking other
foods,
ERROR
will be displayed.
Check food for temperature after cooking. If
8.
additional time is needed, continue to cook
manually.
Each food has a cooking hint. Touch
9.
help
guide
pad when the
HELP
indicator is lighted in
the display.
Covering Foods:
Some foods cook better when covered. Use the
cover recommended in the food charts.
Casserole lid.
1.
Plastic wrap: Use plastic wrap recommended for
2.
microwave cooking. Cover dish loosely; allow
approximately 1/2 inch to remain uncovered to
allow steam to escape. Plastic wrap should not
touch food.
Wax paper: Cover dish completely; fold excess
3.
wrap under dish to secure. If dish is wider than
paper, overlap two pieces at least one inch
to cover.
Be careful when removing any covering to allow
steam to escape away from you.
Quick Sensor
You can cook or reheat many foods by touching
a Quick Sensor pad (
fresh veggies, frozen
veggies, popcorn, baked potato
and
sensor
reheat
). You don't need to calculate cooking time
or power level.
Suppose you want to pop a 3.5 oz. bag of
popcorn.
Example
Step
Press
Use the popcorn/bacon tray provided with your
unit to cook popcorn
quickly and efficiently.
1. Press
MICRO OVEN
.
2. Press
popcorn
.
3. Press
2
for regular size.
4. Press
START
Do not place microwave popcorn directly on the
metal turntable as metal on metal may produce
sparking. Always use the popcorn/bacon tray
provided with the unit to cook popcorn.
NOTES
Quick Sensor can be programmed with More
1.
or less time adjustment.
The final result will vary according to the food
2.
condition (e.g. initial temperature, shape,
quality). Check food for temperature after
heating. If additional time is needed, continue
to heat manually.
Setting Microwave Controls