Emerson MW8108P Owners Manual - Page 26

Poultry, Seafood

Page 26 highlights

POULTRY Guide for Auto Weight Defrosting Poultry Poultry dishes can be defrosted in your microwave oven. Remove giblets and delrost fully before cooking. Use a microwaveable dish and defrosl only as long as necessary. Standing time willcomplete the thawing process. Item Whole Chicken Pieces Breasts Cornish Hens Turkey Breasts Standing Time (minutes per lb) 9 - 13112 min. 6112 - 9 min. 4112-6112min. 4112-6112min. 4112-6112min. Special Techniques Breast side down. Turn over after half the time. Separate and rearrange once. Separate and rearrange once. Breast side down. Turn over after half the time. Turn over after half the time. Guide for Cooking Poultry Chicken is one of the most popular foods and microwaving chicken is one of the best uses of your microwave oven. Chicken stays juicy and tender in the microwave oven. However, juiciness prevents browning because chicken crisps and browns only when the skin dries out enough to change color. Standing time is important, because it allows the interior to linish cooking without toughening the delicate breast meat. Food Power Level Gooking Time (per lb) Standing Time Special Notes Roast Chicken whole Chicken cut up Turkey 5112 - 7 min. 5112-6112ntn. 5112-6112min. 10 - 15 min. 7 - 10 min. 10 -15 min. Place breast side up on roasting rack, Let stand, covered, before serving. Cornish Hens Turkey Breast 6112 - 7 min. 7 -8112nin. 7 - 10 min. 5 -7 min. Rearrange once during the cooking. Cover with wax paper. SEAFOOD Guide for Auto Weight Defrosting Seafood Item Whole Fish Fish Fillets Shrimp Standing Time (minutes per lb) 5 -7 min. 5 -7 min. 5 -7 min. Special Techniques Turn over after half the time. Separate and turn over once. Separate and turn over once. 25

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POULTRY
Guide
for
Auto
Weight Defrosting Poultry
Poultry dishes
can be defrosted in your
microwave
oven.
Remove giblets
and delrost fully
before
cooking.
Use
a
microwaveable
dish and
defrosl
only
as
long
as
necessary. Standing time
willcomplete
the
thawing
process.
Item
Standing
Time
(minutes per
lb)
Special Techniques
Whole
Chicken
9
-
13112 min.
Breast side down. Turn
over after
half the time.
Pieces
6112
-
9 min.
Separate
and
rearrange once.
Breasts
4112-6112min.
Separate
and
rearrange once.
Cornish
Hens
4112-6112min.
Breast side down.
Turn over after
half the time.
Turkey
Breasts
4112-6112min.
Turn
over
after
half the time.
Guide
for
Cooking Poultry
Chicken is one of
the
most popular foods and microwaving chicken is one of
the
best uses of your microwave oven.
Chicken
stays
juicy
and tender in the microwave oven.
However,
juiciness prevents browning because chicken crisps and browns
only
when
the
skin dries
out
enough
to
change color. Standing time
is
important, because
it
allows
the
interior
to linish
cooking
without toughening the
delicate
breast meat.
Food
Power
Level
Gooking
Time
(per
lb)
Standing
Time
Special
Notes
Roast
Chicken whole
Chicken
cut
up
Turkey
Cornish
Hens
Turkey
Breast
5112
-
7
min.
10
-
15 min.
5112-6112ntn.
7
-
10 min.
5112-6112min.
10
-15
min.
6112
-
7
min.
7
-
10 min.
7
-8112nin.
5
-7
min.
Place
breast
side
up
on
roasting rack,
Let stand,
covered,
before serving.
Rearrange once during the
cooking. Cover with wax paper.
SEAFOOD
Guide
for Auto
Weight Defrosting
Seafood
Item
Standing
Time
(minutes per
lb)
Special Techniques
Whole
Fish
5
-7
min.
Turn over
after half the time.
Fish Fillets
5
-7
min.
Separate and turn over once.
Shrimp
5
-7
min.
25
Separate and turn over once.