GE JT930SKSS Owners Manual - Page 16
How to Set the Oven for Speed Baking, PUT FOOD IN OVEN
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Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions Using the Trivection™ oven. How to Set the Oven for Speed Baking Select SPEEDCOOK from the main menu. Select SPEED BAKE when baking or roasting. Select food type. You can select FROZENFOODS, MEAT or VEG/CASS. Select MORE to see additional categories-POULTRY/FISH, BAKEDGOODS and BREADS. Reference the table for food category and time savings. NOTE: You will need to select a subcategory for some food types. For example, if you select VEG/CASS, you will need to select between BAKED POTATO, VEGETABLE or CASSEROLE. Enter recipe cook temperature. Enter maximum recipe or package cook time. Select START. Cook time will automatically convert to shorter time and display on control screen. You must always preheat the oven. Wait for preheat signal and message on display to "PUT FOOD IN OVEN" before placing food in oven. Select START. Start will not appear on control screen until door is opened and food is put in oven. You must select START to start cooking. Countdown of cook time will begin. Note: Food may be checked at any time by opening the door. The microwave and convection fan will turn off and the cooking time countdown will stop while the door is open. All three will resume when the door is closed. Check food when prompted and add more time if desired. After the cooking time has ended, the oven will prompt the user to add "MORE TIME" to further cook food if desired. Add additional time by selecting MORE TIME. Enter traditional cooking time in minutes and select START. Once again, the oven automatically converts the traditional time to the appropriate speedcook time (nearest minute). Press CLEAR/OFF pad if food has finished cooking. Food Type FrozenFood Meat Veg/Cass Poultry/Fish BakedGoods Breads Food Subcategory Desserts MainDishes Snack/Sides Ham Pork Beef Lamb Game/Wild BakedPotato Vegetable Casserole -- -- QuickBread DoughBread Biscuit/Roll Food Examples Frozen: Pies, Cookies, Cobblers Frozen: Entrees, Lasagna, TV Dinners, Pizzas Frozen: Snacks, Appetizers, Vegetables, French Fries Frozen: Rolls, Biscuits Ham Pork Tenderloin, Pork Roast Meatloaf, Beef Roast Leg of Lamb Venison Baked Potatoes Unfrozen: Vegetables (carrots, squash, etc.) Unfrozen: Meat Casseroles or Lasagna, Unfrozen: Vegetable Casseroles Chicken, Fish, Turkey, Seafood, Cornish Hens Cookies, Muffins, Cupcakes, Appetizers, Bar Cookies, Cakes, Fresh Pies, Brownies, Souffles, Cobblers Quick Breads such as Corn Bread and Banana Bread Yeast Bread, Fresh or Deli Pizzas Biscuits, Sweet Rolls, Dinner Rolls, Breadsticks Approximate Time Savings 1-1/2 times faster 2 times faster 2 to 3 times faster 1-1/2 times faster 2-1/2 to 3 times faster 2-1/2 to 3 times faster 2-1/2 to 3 times faster 2-1/2 to 3 times faster 5 times faster 4 times faster 4 times faster 2 to 3 times faster 2 times faster 2 times faster 3 times faster 3 times faster 16
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