Hamilton Beach 33416 Use & Care - Page 5

Using the Warming Stand

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840149601 Ev03.qxd 5/19/08 10:15 AM Page 5 Using the Warming Stand w WARNING Fire Hazard. • Use only one small, unscented tealight candle. • Do not use any liquid fuel, solid gel fuel, or canned chafing fuel such as Sterno™. The Warming Stand and Low Setting should only be used after a recipe has been thoroughly cooked. Food should not be reheated on the Low setting. Food must be heated to serving temperature before using the Low setting. If food has been cooked and then refrigerated it must be reheated on Medium or High, then switched to Low. Visit foodsafety.gov for food safety guidelines. 1. When ready to transfer dish from electric base to warming stand, be sure to place the warming stand at it's final destination. Always place on a flat, level surface. 2. Light the candle. Do not move or tip the warming stand once the tealight candle is lit. Never leave warming stand unattended with ignited candle. NOTE: Always use a potholder or insulated glove when handling the stoneware dish after or during cooking to prevent burns. 3. Place dish securely on warming stand. NOTE: To maintain proper serving temperature keep cover on dish and/or reheat on the electric base. 4. When finished, remove dish from warming stand and place on a heat-resistant surface. Use a candle snuffer to extinguish the tealight flame. 5

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Using the Warming Stand
The Warming Stand and Low Setting
should only be used after a recipe has
been thoroughly cooked.
Food should
not be reheated on the Low setting.
Food must be heated to serving tem-
perature before using the Low setting.
If food has been cooked and then refrig-
erated it must be reheated on Medium or
High, then switched to Low.
Visit
foodsafety.gov
for food safety
guidelines.
1.
When ready to transfer dish from
electric base
to warming
stand, be
sure to place
the warming
stand at it’s
final destina-
tion. Always
place on
a flat, level
surface.
2.
Light the candle. Do not move or tip
the warming
stand once
the tealight
candle is lit.
Never leave
warming
stand unat-
tended with
ignited
candle.
NOTE:
Always use a potholder or
insulated glove when handling the
stoneware dish after or during cook-
ing to prevent burns.
3.
Place dish securely on warming
stand.
NOTE: To maintain proper serving
temperature keep cover on dish
and/or reheat on the electric base.
4.
When finished, remove dish from
warming stand and place on a
heat-resistant surface. Use a candle
snuffer to extinguish the tealight
flame.
5
Fire Hazard.
• Use only one small, unscented
tealight candle.
• Do not use any liquid fuel, solid gel
fuel, or canned chafing fuel such as
Sterno
.
w
WARNING
840149601 Ev03.qxd
5/19/08
10:15 AM
Page 5