Hamilton Beach 702R User Guide - Page 5

- HOW TO OPERATE THE CONTROLS Your food processor has two switches: ON OFF PULSE HIGH-LOW Switch: This is for selecting speed. Move the switch to either high or low speed before turning on the motor with the ON-OFF-PULSE switch. ON-OFF-PULSE Switch (Fig. C): This is a Fig. C three-position switch that gives you a choice of "ON," "OFF" or "PULSE." Selecting the ON position causes the motor to run contin- uously until you move the switch to OFF. The PULSE position will cause the motor to run only until you release the switch; then it automatically springs back to the OFF position. This instantaneous on-off action can help you control the texture of foods that require little processing (such as green peppers). HINTS FOR BEST USE • ALWAYS make sure blade or disc has completely stopped tuming before removing cover. • The bowl will hold about 6 cups of dry ingredients or 2 cups of liquid. Do not overfill. • Process dry or solid ingredients before moist ones. As a general rule, cut solid foods into 1-inch pieces before placing in food chute. • If foods such as vegetables or cheese become wedged between blade and side of bowl, turn motor off and unplug unit. Unlatch cover and remove wedged piece. • If ingredients stick to sides of bowl, turn motor off, remove cover and use a rubber spatula to gently push mixture toward blades. • Do not use your food processor to crush ice. • For most even results, chop only one type of vegetable at a time. • Do not overprocess. Remember that most foods are processed in seconds. HOW TO USE THE S -BLADE This serrated stainless steel blade has many uses. Chop Mince Raw or cooked meats, fish or poultry, firm vegetables, onions, mushrooms, nuts Vegetables, meat, poultry, nuts Crumb Mix Cut In Puree Mash Blend Knead Grate Grind Bread, crackers, cookies, cereals Meat and vegetable mixtures, pie and pasta doughs, quick breads, cakes Shortening and butter into flour for pastry dough Cooked fruits and vegetables, baby foods Vegetables, fruits Mixtures, sauces, gravies, beverages, soups Bread doughs Hard cheese Meats, fish, poultry, nuts into paste or butters 1. Place bowl on food processor and put S-Blade in place. 2. After cutting food into pieces, place food in bowl. Latch cover onto bowl. Insert food 5