Hamilton Beach 702R User Guide - Page 8

•

.

f..."')/A-ego•

4.4.1

A1111.4.;..C:i.

VAL:.

1.1.4.

•••

HOW

TO

USE

THE

SLICER

/SHREDDER

DISC

To

Slice:

Assemble

blade

with

slicing

blade

pro-

truding

above

disc.

(Fig.

D1)

To

Shred:

Assemble

blade

with

shredding

teeth

protruding

above

disc.

(Fig.

D2)

The

Slicer

Disc

has

a

slicing

blade.

It

rotates

just

underneath

the

cover

to

slice

foods

inserted

through

the

food

chute.

It

can

be

used

to:

Slice

Firm

fruits

and

vegetables;

cheeses;

par-

tially

frozen

boneless

meat.

Julienne

Vegetables.

The

Shredder

Disc

has

small

holes

with

sharp

edges.

It

rotates

just

underneath

the

cover

to

shred

or

grate

foods

inserted

through

the

food

chute.

It

can

be

used

to:

Shred

Firm

vegetables

such

as

potatoes,

zuc-

chini,

carrots,

cabbage;

fruits

like

apples

and

pears;

cheeses.

Grate

Cheddar,

Swiss,

Muenster

and

similar

cheeses.

1.

Place

bowl

on

food

processor

and

put

Slicer/

Shredder

Disc

in

place

with

the

desired

surface

facing

up

for

either

slicing

or

shredding.

Latch

cover

onto

bowl.

2.

Cut

food

to

fi

t

food

chute.

Pack

food

chute

tightly

with

food.

Insert

food

pusher

in

chute.

Always

use

the

food

pusher

to

feed

food

into

the

chute.

NEVER

PUSH

FOOD

THROUGH

CHUTE

WITH

HANDS.

3.

Select

speed.

While

pressing

on

food

pusher,

move

switch

to

ON

or

PULSE

to

process

food.

4.

When

food

chute

is

empty,

move

switch

to

OFF

or

release

from

PULSE

position.

Wait

until

blade

has

stopped

rotating

before

removing

cover.

CC)

0

o,°o°

0

Fig.

DI

Fig.

D2

o

o

0 0

0

SLICER

/SHREDDER

DISC

TIPS

&

TECHNIQUES

•

When

grating,

the

more

the

pressure

on

the

food

pusher,

the

larger

the

pieces will

be;

the

lighter

the

pressure,

the

smaller

the

pieces.

•

You

may

occasionally

fi

nd

a

small

piece

of

food

left

on

top

of

the

disc

after

process-

ing.

This

is

normal;

it

happens

because

of

the

space

between

the

end

of

the

chute

and

the

surface

of

the

disc.

•

For

best

results,

refrigerate

food

before

slicing

or

shredding.

Slicing

and

Shredding

FrultsNegetables

Select

fi

rm,

ripe,

vegetables

and

fruits

that

will

fi

t

the

chute

or

require

just

a

little

trim-

ming.

Chill

before

processing.

Arranging

foods

In

chute:

Mushrooms:

Arrange

horizontally

in

chute

and

press lightly

against

the

disc.

Summer

squash,

carrots,

peppers,

etc.:

Cut

in

pieces

to

fi

t

chute

either

vertically

or

horizontally.

Apples,

peaches,

pears,

etc.:

Cut

in

half

before

feeding

through

chute

for

horizontal

slices.

8

Hamilton Beach 702R User Guide - Page 8

Hamilton Beach 702R Manual

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