Jenn-Air JB36NXFXRW Use and Care - Page 8
Temperature Controlled Deli Drawer - 36
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Temperature Controlled Deli Drawer The control for the deli drawer adjusts the temperature of the drawer. Cold air flows into the drawer through the air duct between the freezer and the refrigerator. Adjusting the control allows more or less cold air through the air duct. The 42" (106.7 cm) model includes two crisper drawers, two deli drawers, and a control panel as shown. The 36" (91.4 cm) model has one crisper and one deli drawer, and a control panel as shown. Crisper and Deli Drawers The larger drawers are the crispers for your larger produce items. To remove and replace the top cover: 1. Remove food from the top cover. Pull drawer out about 4" (10.16 cm). Reach under the glass shelf with both hands and lift gently upward until back of shelf is free. Tilt the shelf at an angle and remove the shelf from the refrigerator. Do not bump the glass. Adjust the Temperature There are three temperature settings: Deli, Produce, Meats (Cold to Coldest) and the Quick Chill setting. Select the appropriate setting for the food being stored. 1. Choose a setting based on the item to be stored in the drawer. 2. Push the button that corresponds to that setting. 3. The indicator light for that setting will illuminate to let you know that the drawer is ready to be loaded. Quick Chill Setting The deli drawer has a Quick Chill setting. Selecting Quick Chill lowers the temperature of the deli drawer for a 1-hour period. NOTE: The deli drawer temperature will be lower than the freezing point for liquids. Remove items that may freeze, before setting the deli drawer to Quick Chill. Meat Storage Guide Store most meat in original wrapping as long as it is airtight and moisture-proof. Rewrap if necessary. See the following chart for storage times. When storing meat longer than the times given, freeze the meat. Fresh fish or shellfish use same day as purchased Chicken, ground beef, variety meat (liver, etc 1-2 days Cold cuts, steaks/roasts 3-5 days Cured meats 7-10 days Leftovers - Cover leftovers with plastic wrap, aluminum foil, or plastic containers with tight lids. 2. Replace the cover by holding the glass shelf firmly with both hands, tilt the shelf at an angle and position it above the support rails. Place shelf gently on support rails on side wall. To remove and replace the crisper and deli drawers: 1. Slide the crisper/deli drawer straight out to the stop. Lift the front of the drawer with one hand while supporting the bottom with the other hand. Slide the drawer out the rest of the way. 2. To replace the crisper drawer or deli drawer, pull out the drawer slides until they are fully extended and set the drawer on the slides. Be sure the small bracket on the side of the crisper drawer is behind the pin on the side. A B A. Bracket B. Pin 3. Push the drawer in toward the back until it is in closed position. Reopen the crisper drawer or deli drawer to make sure it has been replaced properly. 8