Kenmore 7560 Installation Instructions - Page 8

Care, Cleaning, Before, Call for Service, and Serial, Number - installation

Page 8 highlights

Oven Burner Tube 11. Air Shutter-Broil Burner The approximate flame length of the broil burner is 1 inch (distinct inner, blue flame). To determine if the broil burner flame is proper, set the oven to broil. If the flame is yellow in color, increase air shutter opening size. (See "2" in illustration above.) If the flame is a distinct blue, reduce the air shutter opening size. To adjust, loosen lock screw (see "3" in illustration above), reposition air shutter, and tighten lock screw. Care, Cleaning and Maintenance Refer to the Use & Care Guide for cleaning instructions. If removing the range is necessary for cleaning or maintenance, shut off gas supply. Disconnect the gas and electrical supply. If the gas or electrical supply is inaccessible, lift the unit slightly at the front and pull out away from the wall. Pull only as far as necessary to disconnect the gas and electrical supply. Finish removing the unit for servicing and cleaning. Reinstall in reverse order making sure to level the range and check gas connections for leaks. See page 3, step 1 for proper anchoring instructions. Before You Call for Service Read the "Before You Call" and operating instruction sections in your Use & Care Guide. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Refer to the warranty in your Use & Care Guide for our tollfree service number and address. Please call or write if you have inquiries about your range product and/or need to order parts. 12. Make Sure Range is Level. Level the range by placing a level horizontally on an oven rack. Check diagonally from front to back, then level the range by either adjusting the leveling legs or by placing shims under the corners of the range as needed. _ _ _ iiiiiiiii ii_ _i_iiiii i_ _ 13.After installation is complete, make sure all controls are left in the OFF position. Model and Serial Number Location For sealed bumer ovens, the identification plate is located on the right-hand surface of the oven front frame at the storage or warmer drawer; or the lower panel area. When ordering parts for or making inquires about your range, always be sure to include the model and serial numbers and a lot number or letter from the identification plate on your range. Your identification plate also tells you the rating of the burners, the type of fuel and the pressure the range was adjusted for when it left the factory. Serial plate location: Open storage or warmer drawer, located on right side of range frame.

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8

Oven
Burner
Tube
11.
Air Shutter-Broil
Burner
The approximate
flame
length of the broil burner
is
1
inch
(distinct
inner, blue flame).
To determine
if the broil burner flame is proper, set the oven
to broil.
If the flame is yellow
in color, increase
air shutter opening
size. (See "2" in illustration
above.)
If the flame is a distinct
blue, reduce the air shutter opening size.
To adjust,
loosen lock screw (see "3" in illustration
above),
reposition
air shutter, and tighten
lock screw.
Care, Cleaning
and
Maintenance
Refer to the Use & Care Guide for cleaning
instructions.
If
removing
the
range
is
necessary
for
cleaning
or
maintenance,
shut off gas supply. Disconnect
the gas and
electrical supply. If the gas or electrical supply is inaccessible,
lift the unit slightly at the front and pull out away from the wall.
Pull only
as far
as necessary
to disconnect
the gas and
electrical
supply. Finish removing
the unit for servicing
and
cleaning.
Reinstall
in reverse order making sure to level the
range and check gas connections
for leaks. See page 3,
step 1 for proper anchoring
instructions.
Before
You
Call for Service
Read the "Before You Call" and operating instruction sections
in your Use & Care Guide. It may save you time and expense.
The list includes common occurrences
that are not the result
of defective
workmanship
or materials
in this appliance.
Refer to the warranty
in your Use & Care Guide for our toll-
free service
number and address.
Please call or write if you
have inquiries about your range product and/or need to order
parts.
12.
Make
Sure
Range
is
Level.
Level the range by placing a level horizontally
on an oven
rack.
Check
diagonally
from front
to back, then level the
range by either adjusting the leveling legs or by placing shims
under the corners of the range as needed.
13.After
installation
is complete,
make
sure
all
controls
are
left
in
the
OFF
position.
Model
and Serial
Number
Location
For sealed bumer ovens,
the identification
plate
is
located on
the right-hand surface of the oven front frame at the storage
or warmer
drawer; or the lower panel area.
When ordering parts for or making inquires about your range,
always be sure to include the model and serial numbers and
a lot number or letter from the identification
plate on your
range.
Your
identification
plate
also
tells
you the
rating
of the
burners,
the type of fuel and the pressure
the range was
adjusted for when it left the factory.
_
_
_
iiiiiiiii
ii_
_i_iiiii i_
_
Serial plate location:
Open
storage
or
warmer
drawer,
located
on right
side
of
range
frame.