LG LDG3011ST Owner's Manual - Page 27

HOW TO USE 27 ENGLISH TIMED COOK (Upper & Lower Oven) The TIMED COOK feature allows you to set the oven to cook for a specific length of time. This feature can only be used while baking. To set TIMED COOK (example: to BAKE at 300°F for 30 minutes): 1 Press the upper or lower A key. qo will appear in the display. 2 Use the number keys to set the temperature (ex. press 3, 0, 0). 3 Once the oven has preheated to 300°, press the key. oo will appear in the display. 4 Set the desired baking time (ex. press 3, 0). The baking time can be set for any amount of time between 1 minute and 11 hours and 59 minutes. 5 Press the q key. The oven will turn on and the display will show the cooking time countdown. NOTE yyTo set the WARM function to engage at the end of the timed cook cycle, repeat steps 1-5 and then press the C key. WARM will appear in the display. (Refer to "WARM" in the How to Use section for more information on warming.) yyTo cancel the TIMED COOK function, press or Z The oven will continue to cook for the set amount of time and then turn off automatically. When the cooking time has elapsed: yy k and the time of day will show in the display. yy The cook end indicator tone will sound every 60 seconds until the or key is pressed. yy When WARM function is set, warm function is acti- vated after cooking for the set time. To change the cook time while operating the oven: (example: to change the cook time from 30 minutes to 1 hour 30 minutes): 1 Press the key. NOTE If operating both the upper & lower oven at the same time, press the key once to set the cook time for the lower oven and twice for the upper oven. 2 Use the number keys to change the baking time (ex. press 1, 3, 0). 3 Press q to accept the change. DELAYED TIMED COOK (Upper & Lower Oven) The automatic timer of the DELAYED TIMED COOK will turn the oven ON and OFF at the time you select. This feature can only be used for baking. To set the oven for Delayed Start (example: to BAKE at 300°F for 30 minutes and start operating the bake mode at 4:30pm): 1 Be sure that the clock is set for the correct time of day. 2 Arrange the interior oven rack(s) and place the food in the oven. 3 Press the b key. qo will appear on the display. 4 Use the number keys to set the oven temperature (ex. press 3, 0, 0). 5 Press the key. 6 Set the desired baking time (ex. press 3, 0). The baking time can be set for any amount of time from 1 minute to 11 hours and 59 minutes. 7 Press the W key. 8 Set the desired start time (ex. press 4, 3, 0). 9 Press the q key. At the set time, a short beep will sound and the oven will begin baking. NOTE yyTo cancel the TIMED COOK function, press or key at any time. yyIf you would like to change the cook time, repeat steps 5-6 and press q. The oven will continue to cook for the set amount of time and then turn off automatically. When the cooking time has elapsed: yy k and the time of day will show in the display. yy The cook end indicator tone will sound every 60 seconds until the or key is pressed. yy When WARM function is set, warm function is acti- vated after cooking for the set time. NOTE If your oven clock is set as a 12 hour clock, you can delay the cook time for 12 hours. If your oven clock is set as a 24 hour clock, you can delay the cook time for 24 hours. CAUTION yy Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil, such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. yy Eating spoiled food can result in sickness from food poisoning.