Panasonic NNCS597S NNCS597S User Guide - Page 34

Bake Auto Menu Feature (continued) FRENCH BREAD: 1. • Rotate Menu/Temperature Dial clockwise to French Bread. 2. • Press Start button. ³ Preheating will start. • During preheating, "P" appears in the display window. Do not open the door. • When preheating is completed, the oven will keep beeping and "P END" will appear in the display window, until oven door is opened. • If the oven door is not opened after preheating, the selected temperature will be maintained for 30 minutes. After 30 minutes, the oven will shut off automatically and beep five times. • After preheating, oven will continue to beep. • Place food in oven and fill the Water Tank. 3. • To adjust the cooking time for a larger or shorter time if desired. • Press once to choose "more". Press twice to choose "less". • If no need to adjust, skip this step. 4. • Press Start button. ³ The cooking time appears in the display window and count down. 5. • During cooking after 2 beeps sound, rotate Metal Pan. 6. • Press Start button. ³ Cooking will continue. Notes: 1. This cooking requires preheating. 2. Follow manufacturer's directions for preparation. 3. Do not place Metal Pan directly onto Oven Cavity Floor. Insert Metal Pan directly between rails. 4. CAREFULLY REMOVE Metal Pan during or after cooking to avoid dropping Metal Pan. 5. If the water tank is empty, the cooking will continue. 6. The maximum length of French Bread dough should be 4 inch shorter than the length of the Metal Pan to get the best baking result. Place the dough on the Metal Pan 2 inch apart from the pan edge. 32