Panasonic SR-ZG185 Operating Instructions - Page 12
Cake / Bread - recipes
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Functions Cake / Bread ■ Important Information • The maximum allowable weight (total weight of the ingredients) for Cake / Bread is 500 g. If the maximum allowable weight is exceeded, baking will not get baked thoroughly. • Bread function performs only bake function. Please make a leavened dough with reference to recipe book. Preparations • Prepare Cake / Bread mix. • For cake : Beat all the mixture as instructed in the recipe book. For bread : Knead all the mixture as instructed in the recipe book. • Coat with butter (or cooking oil) the inner surface area (bottom and sides) of the pan, place the prepared ingredients there and close the outer lid. Operations (Cooking with the Cake / Bread function.) 1 Press button to point to Cake / Bread function. • The indicator and blink (as the default cooking time for Cake / Bread function). 2 Press button to set the cooking time as your desire. • You can set the cooking time from 20 to 65 minutes (5 minutes increment). • Keeping the button pressed will make setting faster. 3 Press button. • The indicator lights up and the cooking starts. • The LCD display will show the remaining time in 1 minute decrement. The cooking is over Press button. • When cooking is over, the electric rice cooker beeps and automatically switches to the Keep Warm function. (The indicator turns off and the indicator lights up automatically). However, we do not recommend using the Keep Warm function as it may affect the taste. Press the button to exit the Keep Warm function and unplug the power plug. • Bring out the pan and leave it cool for 2-3 minutes. Then put the pan upside down onto a tray or grill. • Decorate the cake surface as your desire. 12 Pan Bread / Cake Hand glove