Panasonic SR-ZG185 Operating Instructions - Page 8

Functions - rice cooker

Page 8 highlights

Functions White Rice, Jasmine, Multi Grain, Quick Cook, Brown Rice or Sticky Rice ■ Important Information • The amount of rice is specified in specifications. (Page 18) • In the Quick Cook function, the rice may be harder or there may be rice crust (Quick Cook function can be used for white rice). → For better performance, please add some more water. → For better performance, please stir and loosen the rice immediately and keep the rice warm for a few minutes after the beep sound. * For brown rice, it takes about 2 hours to complete cooking. Operations (Cooking with the White Rice, Jasmine, Multi Grain, Quick Cook, Brown Rice or Sticky Rice function). 1 Press button to point to White Rice, Jasmine, Multi Grain, Quick Cook, Brown Rice or Sticky Rice function. • The indicator blinks. 2 Press button. • The indicator lights up and the cooking starts. • Before cooking complete, the LCD display will show the remaining time in 1 minute decrement. • lf you want to preset the timer for White Rice, Jasmine, Multi Grain, Brown Rice or Sticky Rice, please refer to "Using the Timer" (Page 14). The cooking is over Stir and loosen the rice. • When cooking is over, the electric rice cooker beeps and automatically switches to the Keep Warm function (The indicator turns off and the indicator lights up automatically). Keep Warm • When the cooking is over, all functions will turn to Keep Warm function automatically. But some functions are not recommended to use with Keep Warm function. Please press button to exit Keep Warm function. • You can keep the rice warm for up to 12 hours, so as not to affect the taste or cause unpleasant smell. • When in Keep Warm function, there may be some droplets at the edge of the pan. • The rice taste may be affected if rice scoop is left in the electric rice cooker during Keep Warm function. Menu Keep warm The result after kept warm White Rice Jasmine Multi Grain Quick Cook Claypot Brown Rice Sticky Rice Porridge Cake / Bread Soup / Slow Cook Steam ™ ™ ™ ™ Î Affects the taste or causes a Î strange smell. Flavor can be adversely Î affected. Î It may become too thick. Î Affects the taste or causes a Î strange smell. Î ™ : Can be used, Î : Not recommend to use 8

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8
Functions
White Rice, Jasmine, Multi Grain, Quick Cook, Brown Rice or Sticky Rice
1
Press
button to point
to White Rice, Jasmine, Multi Grain,
Quick Cook, Brown Rice or Sticky Rice function.
The
indicator blinks.
2
Press
button.
The
indicator lights up and the cooking starts.
Before cooking complete, the LCD display will show the remaining time in 1 minute decrement.
lf you want to preset the timer for White Rice, Jasmine, Multi Grain, Brown Rice or Sticky Rice, please refer to
“Using the Timer” (Page 14).
When the cooking is over, all functions will turn to
Keep Warm
function automatically.
But some functions are not recommended to use with
Keep Warm
function.
Please press
button to exit
Keep Warm
function.
You can keep the rice warm for up to 12 hours, so as not
to affect the taste or cause unpleasant smell.
When in
Keep Warm
function, there may be some droplets
at the edge of the pan.
The rice taste may be affected if rice scoop is left in the
electric rice cooker during
Keep Warm
function.
Stir and loosen the rice.
When cooking is over, the electric rice cooker beeps and automatically switches to the
Keep Warm
function
(The
indicator turns off and the
indicator lights up automatically).
Operations
(Cooking with the White Rice, Jasmine, Multi Grain,
Quick Cook, Brown Rice or Sticky Rice function).
The cooking is over
Keep Warm
Menu
Keep
warm
The result after kept warm
White Rice
±
Jasmine
±
Multi Grain
±
Quick Cook
±
Claypot
Î
Affects the taste or causes a
strange smell.
Flavor can be adversely
affected.
Brown Rice
Î
Sticky Rice
Î
Porridge
Î
It may become too thick.
Cake / Bread
Î
Affects the taste or causes a
strange smell.
Soup / Slow Cook
Î
Steam
Î
±
: Can be used,
Î
: Not recommend to use
Important Information
The amount of rice is specified in specifications. (Page 18)
In the Quick Cook function, the rice may be harder or there
may be rice crust (Quick Cook function can be used for white
rice).
For better performance, please add some more water.
For better performance, please stir and loosen the rice
immediately and keep the rice warm for a few minutes
after the beep sound.
* For brown rice, it takes about 2 hours to complete cooking.