Samsung NY58J9850WS/AA User Manual - Page 17
Wok grate, Griddle, English 17
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Cooktop • Always make sure cookware handles are turned to the side or rear of the cooktop, but not over other surface burners. This will minimize the chance of burns, spillovers, and the ignition of flammable materials that can be caused if pots or pans are bumped accidently. • When using glass cookware, make sure it is designed for top-of-range cooking. • Never leave plastic items on the cooktop. Hot air from the vent can melt or ignite plastic items or cause a building up of dangerous pressure in closed plastic containers. • Make sure you hold the handle of a wok or a small one-handled pot while cooking. Wok grate Woks are often used for stir frying, pan frying, deep frying, and poaching. The provided wok grate supports 12" to 14" woks. 1. Turn off all burners, and wait until the grates completely cool down. 2. Place the wok grate on either side grate. 3. Put a wok on the wok grate. Make sure the wok settles on the wok grate. 4. Turn on the burner, and adjust the flame level as appropriate. CAUTION • Do not remove the wok grate until the cooktop grates, surfaces, and wok grate completely cool down. • When using the cooktop or oven, the wok grate on the cooktop may become very hot. Use oven gloves when placing or removing the wok grate. • Do not use pans with a flat bottom or woks with a diameter less than the wok ring diameter. The pan or wok may tip over. • Do not use an oversized pan. The burner flames may spread out, causing damage nearby. • Do not use the wok grate and the griddle at the same time. • This cooktop is not designed to flame foods or cook with a wok or wok ring attachment. If foods are flamed, they should only be flamed under a ventilation hood that is on. Griddle The removable coated griddle provides an extra cooking surface. This is useful especially when cooking meat, pancakes, or other foods requiring a large cooking space. The griddle can be used only with the center burner on the center grate. Use caution when putting the griddle on the center grate. English 17