Samsung SMK9175ST User Manual (user Manual) (ver.1.0) (English) - Page 32
Amount, Directions, Accessory, COOK
UPC - 036725569454
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Cook No. Food Frozen Vegetables 15 Amount 2 servings 4 servings Mashed 2 servings 16 Potato,Instant 4 servings (1 serving =1/3 cup Flakes) Pancakes, 17 Frozen 2 servings 4 servings (1 serving = 3 Pancakes) Directions Remove from package. Place the vegetables into a casserole bowl and add a small amount of water (2-4Tbsp). Cover during cooking and stir before standing. Follow package preparation directions. Accessory Type G G Place pancakes on ceramic enamel tray then on low rack. A COOK Cook No. 18 19 20 21 Food Bacon BoilWater Clams Fresh Vegetables Amount Directions 2 slices 4 slices 6 slices ½ cup 1 cup 2 cups 2 servings 4 servings (1serving = 6 Clams) 1 serving 2 servings. 3 servings. 4 servings (1serving = 1 cup) Place 2 paper towels on plate and arrange bacon on towels, do not overlap. Cover with additional paper towel. Remove paper towel immediately after cooking. Use More or Less button for desired crispness. Measure liquid: pour into microwave-safe container that is 2 times larger than amount of liquid. Example: For 1 cup liquid use a 2 cup or larger dish. Stir well before and after heating to prevent erupting. Use large pie plate and place clams around edge of dish. Add no water cover tightly and cook until clams. Remove opened clams immediately, recover and cook about 1 more min or until clams are open. discard any unopened clams. Remove from package. Place the vegetables into a casserole bowl and add a small amount of water (2-4Tbsp). Cover during cooking and stir before standing. Accessory Type G G G G 32_ using your microwave oven