Smeg C30GGXU1 Owners Manual - Page 19

Instructions for the user FIRST COURSES LASAGNA OVEN-BAKED PASTA MEAT VEAL ROAST PORK ROAST BEEF ROAST FILLET OF BEEF ROASTED LAMB BEEF ROAST ROASTED CHICKEN ROASTED DUCK ROASTED TURKEY BREAST ROASTED RABBIT ROASTED HARE ROASTED PIGEON CONVECTION COOKING RACK POSITION TEMPERATURE (°F) 2 370 - 400 2 370 - 400 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 1 - 2 300 - 340 300 - 320 320 - 340 320 - 360 270 - 300 340 - 360 340 340 - 360 320 - 340 320 - 340 320 - 340 280 - 340 FISH 2 - 3 302 - 338 PIZZA BREAD TOAST DESSERTS BUNDT CAKE FRUIT CAKE - FRUIT FLAN TARTS SMALL PASTRIES RICE CAKE APPLE CAKE ANGEL CAKE 2 - 3 2 - 3 1 - 2 2 - 3 2 - 3 2 - 3 2 - 3 2 - 3 2 - 3 2 - 3 410 - 450 370 - 400 430 - 470 300 - 340 340 - 380 320 - 340 340 - 360 340 360 320 (*) = PREHEATED OVEN TIME IN MINUTES (*) 40 - 50 25 - 30 65 - 90 70 - 100 65 - 90 35 - 45 100 - 130 40 - 45 70 - 80 100 - 120 90 80 - 100 30 - 50 15 - 25 ACCORDING TO THE SIZE OF THE FISH 15 - 20 40 7 35 - 45 65 - 40 20 - 25 20 50 - 60 60 60 21