WestBend 4000 Instruction Manual - Page 16

RECIPES LEMON LOUIE SMOOTHIE 2 cups 1 cup 1½ cups 1 cup 1 cup lemonade lemon yogurt frozen pineapple (chunks) pineapple sherbet ice Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3-5 servings. PEACH REFRESHER SMOOTHIE 2 cups 1 cup ½ 1 cup 1½ cups peach nectar or apple juice vanilla frozen yogurt banana peach yogurt frozen peach slices Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3-5 servings. BANANA LIME SUBLIME SMOOTHIE 2 cups 1 1 cup 3 tbs. 1 cup limeade banana lime sherbet coconut milk ice Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3-5 servings. 16