WestBend 4000 Instruction Manual - Page 17

RECIPES PIÑA COLADA SMOOTHIE 5 tbs. 2½ cups ½ cup ½ 1½ cups coconut milk pineapple juice vanilla ice cream frozen banana (chunks) frozen pineapple (chunks) Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3-5 servings. STRAWBERRY LEMON SURPRISE SMOOTHIE 2 cups 2 cups 1 cup lemonade frozen strawberries strawberry yogurt Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3-5 servings. HAWAIIAN HOLIDAY SMOOTHIE 1 cup 1 cup 1 cup ½ cup ½ cup 4 tbs. 1 cup ½ cup passion fruit nectar guava nectar orange sherbet frozen strawberries frozen mango slices coconut milk strawberry yogurt frozen banana in (chunks) Pour in liquid ingredients. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3-5 servings. 17