Whirlpool SF462LXS Use and Care Manual - Page 9

Tones, areaudible, signals, indicating, thefollowing

Page 9 highlights

Toneasreaudiblseignalsin, dicatintghefollowing: One tone • Valid pad press • Oven is preheated (long tone) • Function has been entered • Reminder, repeating each minute after the end-of-cycle tones Three tones • Invalid pad press Four tones • End of cycle Reminder Tones: Reminder tones may be turned off. On some models, press and hold STOP TIME for 5 seconds. "rEP OFF" or "off" will appear in the display. Repeat to turn reminder tones back on, and "rEP on" or "on" will appear in the display. All Tones: All of the above tones are preset on. All except the end-of-cycle tones can be turned off. To Turn Off/On (on some models): Press and hold START TIME for 5 seconds. A tone will sound, and "Snd OFF" will appear on the display. Repeat to turn tones on, and "Snd on" will appear on the display. On some models, only the loudness of the tones can be adjusted. On other models, the tones cannot be adjusted or turned off. Tone Pitch: The pitch is preset at high, but can be changed to low. On some models, only the loudness of the tones can be adjusted. On other models, the tones cannot be adjusted or turned off. To Change (on some models): Press and hold BAKE for 5 seconds. A tone will sound, and "Snd LO" will appear on the display. Repeat to change, and "Snd Hi" will appear on display. The temperature is preset at Fahrenheit, but can be changed to Celsius on some models. To Change: Press and hold BROIL for 5 seconds. A tone will sound, and "°C" will appear on the display. Repeat to change back to Fahrenheit. To exit mode, press OFF/CANCEL The Timer can be set in hours or minutes up to 12 hours and 59 minutes, and counts down the set time. The Timer does not start or stop the oven. To Set: 1. Press TIMER SET or TIMER CANCEL*. The timer indicator light will light up on some models. If no action is taken after 5 minutes, the display will return to the time of day mode. 2. Depending on your model, press the HR or MIN or TEMP/HOUR "up" or "down" arrow pads to set the length of time to cook. 3. Press START or TIMER SET. When the set time ends, end-ofcycle tones will sound, then, if enabled, reminder tones will sound every minute on some models. 4. Press TIMER OFF or TIMER CANCEL* anytime to cancel the Timer and reminder tones. Remember, do not press the Off/Cancel pad because the oven will turn off. To display the time of day for 5 seconds when the timer is counting down, press CLOCK. The Control Lockout shuts down the control panel pads to avoid unintended use of the oven. @ When the control is locked, only the ACCUSlMMER ®,CLOCK SET, OVEN LIGHT (on some models) and TIMER pads will function. To Lock/Unlock Control: Before locking, make sure the oven and Timer are off. Press and hold START for 5 seconds. A single tone will sound, and "Loc" will appear on the display. Repeat to unlock. "Loc" will disappear from the display. Whenever desired, time may be added to the kitchen Timer. Touch the ADD 1 MIN pad to increase time in 1-minute increments up to 12 hours and 59 minutes. Touching ADD 1 MIN will add 1 minute of time to the kitchen Timer only. IMPORTANT: Do not use a thermometer to measure oven temperature because opening the oven door may cause burner cycling to give incorrect readings. The oven provides accurate temperatures; however, it may cook faster or slower than your previous oven, so the temperature calibration can be adjusted. It can be changed in Fahrenheit or Celsius. A minus sign means the oven will be cooler by the displayed amount. The absence of a sign means the oven will be warmer by the displayed amount. Use the following chart as a guide. ADJUSTMENT °F (ADJUSTMENT °C) COOKS FOOD 10°F (5°C) ...a little more 20°F (10°C) 30°F (15°C) ...moderately more ...much more -10°F (-5°C) ...a little less -20°F (-10°C) ...moderately less -30°F (-15°C) ...much less To Adjust Oven Temperature Calibration: 1. Press and hold BAKE for 5 seconds until the oven display shows the current calibration, for example "0°F CAL" or "00." 2. Press the TEMP or TEMP/HOUR "up" or "down" arrow pad(s) to increase or to decrease the temperature in 10°F (5°C) amounts. The adjustment can be set between 30°F (15°C) and -30°F (-15°C). 3. Press START.

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Tones
areaudible
signals,
indicating
thefollowing:
One tone
Valid pad press
Oven is preheated
(long tone)
Function
has been entered
Reminder,
repeating
each minute
after the end-of-cycle
tones
Three
tones
Invalid
pad press
Four tones
End of cycle
Reminder
Tones:
Reminder tones may be turned
off. On some
models,
press and hold STOP TIME for 5 seconds.
"rEP OFF" or
"off" will appear in the display.
Repeat to turn reminder
tones
back on, and "rEP on" or "on" will appear
in the display.
All Tones: All of the above tones are preset on. All except
the
end-of-cycle
tones can be turned
off.
To Turn Off/On
(on some
models):
Press and hold START TIME
for 5 seconds.
A tone will sound,
and "Snd OFF" will appear on
the display.
Repeat to turn tones on, and "Snd on" will appear on
the display.
On some models,
only the loudness
of the tones can be adjusted.
On other models, the tones cannot
be adjusted
or turned
off.
Tone Pitch:
The pitch
is preset at high, but can be changed
to
low. On some models,
only the loudness
of the tones can be
adjusted.
On other models,
the tones
cannot
be adjusted
or
turned
off.
To Change
(on some
models):
Press and hold BAKE for
5 seconds.
A tone will sound,
and "Snd
LO" will appear
on the
display.
Repeat to change,
and "Snd
Hi" will appear
on display.
The temperature
is preset at Fahrenheit,
but can be changed
to
Celsius
on some models.
To Change:
Press and hold BROIL for 5 seconds.
A tone will
sound,
and "°C" will appear
on the display.
Repeat to change
back to Fahrenheit.
To exit mode,
press OFF/CANCEL
The Control
Lockout
shuts
down the control
panel pads to avoid
unintended
use of the oven.
@
When the control
is locked,
only the ACCUSlMMER
®,CLOCK
SET, OVEN LIGHT (on some models) and TIMER pads will
function.
To
Lock/Unlock
Control:
Before locking,
make sure the oven
and Timer are off. Press and hold START for 5 seconds.
A single
tone will sound,
and "Loc"
will appear
on the display.
Repeat to unlock.
"Loc" will disappear
from the display.
Whenever
desired, time may be added to the kitchen Timer.
Touch the ADD 1 MIN pad to increase time in 1-minute
increments
up to 12 hours
and 59 minutes.
Touching ADD 1 MIN will add 1 minute
of time to the kitchen
Timer only.
IMPORTANT:
Do not use a thermometer
to measure
oven
temperature
because
opening
the oven door may cause burner
cycling to give incorrect
readings.
The oven provides accurate
temperatures;
however, it may cook
faster or slower than your previous oven, so the temperature
calibration
can be adjusted.
It can be changed
in Fahrenheit
or
Celsius.
A minus sign means the oven will be cooler
by the displayed
amount.
The absence of a sign means the oven will be warmer
by
the displayed
amount.
Use the following
chart as a guide.
ADJUSTMENT
°F
COOKS
FOOD
(ADJUSTMENT
°C)
10°F (5°C)
...a
little more
20°F (10°C)
...moderately
more
30°F (15°C)
...much
more
-10°F (-5°C)
...a
little less
-20°F (-10°C)
...moderately
less
The Timer can be set in hours or minutes
up to 12 hours and
59 minutes,
and counts
down the set time. The Timer does not
start or stop the oven.
To Set:
1.
Press TIMER SET or TIMER CANCEL*. The timer indicator
light will light up on some models.
If no action is taken after
5 minutes, the display
will return to the time of day mode.
2.
Depending
on your model,
press the HR or MIN or
TEMP/HOUR
"up" or "down"
arrow
pads to set the length of
time to cook.
3.
Press START or TIMER SET. When the set time
ends,
end-of-
cycle tones will sound, then, if enabled,
reminder
tones will
sound every minute on some models.
4.
Press TIMER OFF or TIMER CANCEL*
anytime to cancel
the
Timer and reminder tones.
Remember,
do not press the Off/Cancel
pad because the
oven will turn off.
To display the time of day for 5 seconds
when the timer
is
counting
down,
press CLOCK.
-30°F (-15°C)
...much
less
To Adjust
Oven
Temperature
Calibration:
1.
Press and hold BAKE for 5 seconds
until the oven display
shows the current calibration,
for example "0°F CAL" or "00."
2.
Press the TEMP or TEMP/HOUR
"up" or "down"
arrow pad(s)
to increase or to decrease
the temperature
in 10°F (5°C)
amounts.
The adjustment
can be set between
30°F (15°C)
and -30°F (-15°C).
3.
Press START.