Cuisinart EM-15 User Manual - Page 11
Soy Latte, Flavored Latte, Mochaccino, Caffè Mocha
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Soy Latte This nondairy beverage provides a delicious drink. Makes 1 serving 1 cup steamed soy milk 1 espresso capsule 1. Put mug on cup tray. 2. Using the lever, open the brew head, insert the capsule and close the brew head. Press the button for single espresso. 3. When brewing is complete, slowly pour the steamed soy milk into the espresso and top with a bit of foam. 4. Serve immediately. Flavored Latte Any type of flavored syrup can be used in this recipe. Makes 1 serving 1 cup steamed and frothed skim milk 1 tablespoon flavored syrup 1 espresso capsule 1. Put the syrup into a mug and place on the cup tray. 2. Using the lever, open the brew head, insert the capsule and close the brew head. Press the button twice for a double espresso. 3. When brewing is complete, slowly pour steamed milk into espresso. 4. Stir lightly, top with foam, and serve immediately. Mochaccino Chocolate cappuccino - what could be better?! Makes 1 serving ½ cup steamed and frothed skim milk 2 tablespoons chocolate syrup 1 espresso capsule 1 teaspoon shaved bittersweet chocolate or unsweetened cocoa powder (for garnish) 1. Swirl half of the chocolate syrup around the inside of a mug and place on the cup tray. 2. Using the lever, open the brew head, insert the capsule and close the brew head. Press the button for single espresso. 3. When brewing process is complete, stir in remaining chocolate syrup and a small amount of the steamed milk. Top with a large dollop of foam and sprinkle the chocolate or cocoa on top before serving. Caffè Mocha This ultra-rich drink makes a perfect ending to any special meal. Makes 1 serving 1 cup steamed and frothed skim milk 1 espresso capsule 1 tablespoon chocolate syrup 2 tablespoons whipped cream 1 teaspoon shaved bittersweet chocolate or unsweetened cocoa powder (for garnish) 1. Place a mug on the cup tray. 2. Using the lever, open the brew head, insert the capsule and close the brew head. Press the button for a single espresso. 11