Kenmore 3103 Use and Care Guide - Page 42

O0.AND

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General Care & Cleaning Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is cool. Remove spillovers and heavy soiling as soon as possible. Regular cleanings will reduce the effort required for major cleanings later. Surfaces How to Clean Aluminum & Vinyl Control Panel and Trim Pieces Use hot, soapy water and a cloth. Dry with a clean cloth. Before cleaning the control panel, turn all controls to OFF and remove the control knobs. To remove, pull each knob straight off the shaft. Clean using hot, soapy water and a dishcloth. Rinse with a clean water and a dishcloth. Be sure to squeeze excess water from the cloth before wiping the panel; especially when wiping around the controls. Excess water in or around the controls may cause damage to the appliance. Be sure to rinse the cleaners as bluish stains may occur during heating and cannot de removed. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place. Glass, Painted and Plastic Body Parts, Control Knobs and Decorative Trim Pieces Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar and water. Follow by rinsing the area with clean water; dry and polish with a soft cloth. Glass cleaners may be used if sprayed on a soft cloth first. DO NOT spray liquids directly on the control pad and display area. Do not use large amounts of water on the control panel - excess water on the control area may cause damage to the appliance. Do not use other liquid cleaners, abrasive cleaners, scouring pads, or paper towels - they will damage the finish. To remove control knobs, turn to the OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place. Stainless Steel (some models) Oven door & drawer front panel Clean with hot, soapy water and dishcloth. Rinse with clean water and cloth. Do not use cleaners with high concentrations of chlorides or chlorines. Do not use harsh scrubbing cleaners. Only use kitchen cleaners that are especially made for cleaning stainless steel. Always be sure to rinse the cleaners off from the surface as bluish stains may occur during heating that cannot be removed. Oven Racks q This oven comes with lubricated porcelain oven racks, which can remain in the oven during the self-clean cycle. Do not clean this vegetable oil lubrication off the racks. It is important that the sides of the oven racks always have a light coating of vegetable oil. To maintain optimal rack performance, re-apply a thin layer of vegetable oil to the sides of the rack after every self-clean cycle or when the rack becomes difficult to slide. Porcelain Enamel Broiler Pan and Insert, Door Liner, Body Parts and Warmer Drawer and Drawer Cavity. Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop. Oven Door [4-- DO HAND ..... _-_ CLEAN FRAME _gDO CLNEOTAOHNAVNDEN 1_--;_-- DOOR GASKET OCL0EA.NAND DOOR { Use soap & water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents. DO NOT use oven cleaners, cleaning powders or any harsh abrasive cleaning materials on the outside of the oven door. DO NOT clean the oven door gasket. The oven door gasket is made of a woven material, on Self-Cleaning models, which is essential for a good seal. Care should be taken not to rub, damage or remove this gasket. Cooktop, Burner Heads, Burner Caps & Grates See Cleaning the Cooktop, Burner Caps, Burner Heads & Grates in the General Care & Cleaning section for complete instructions. 42

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General
Care & Cleaning
Cleaning
Various
Parts
of Your
Range
Before cleaning
any part of the range, be sure all controls are turned OFF and the range
is
cool. Remove
spillovers
and
heavy soiling as soon as possible.
Regular cleanings
will reduce the effort required for major cleanings
later.
Surfaces
Aluminum
&
Vinyl
Control
Panel
and
Trim
Pieces
Glass, Painted
and
Plastic
Body
Parts,
Control
Knobs
and Decorative
Trim
Pieces
Stainless
Steel
(some
models)
Oven door &
drawer front panel
Oven
Racks
q
Porcelain
Enamel
Broiler Pan and Insert, Door
Liner, Body Parts and
Warmer Drawer and Drawer
Cavity.
Oven Door
[4--
DO
HAND
.....
_-_
CLEAN
FRAME
_gDO
NOT HAND
CLEAN
OVEN
1_--;_-
-
DOOR
GASKET
O0.AND
CLEAN
DOOR
{
How to Clean
Use hot, soapy water and a cloth. Dry with a clean cloth.
Before cleaning the control
panel, turn all controls to OFF and remove the control
knobs. To remove, pull each knob straight off the shaft. Clean using hot, soapy water
and a dishcloth.
Rinse with a clean water and a dishcloth.
Be sure to squeeze
excess water from the cloth before wiping the panel; especially
when wiping around
the controls.
Excess water in or around the controls may cause damage to the
appliance.
Be sure to rinse the cleaners
as bluish stains may occur during
heating
and cannot de removed. To replace knobs after cleaning,
line up the flat sides of
both the knob and the shaft; then push the knob into place.
Using a soft cloth, clean with mild dish detergent
and water or a 50/50 solution of
vinegar and water. Follow by rinsing the area with clean water; dry and polish with a
soft cloth. Glass cleaners
may be used if sprayed on a soft cloth first.
DO
NOT spray
liquids directly on the control pad and display area. Do not use large amounts of water
on the control panel - excess water on the control area may cause damage to the
appliance.
Do not use other liquid cleaners, abrasive cleaners, scouring
pads, or
paper towels
- they will damage the finish. To remove control knobs, turn to the OFF
position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning,
line up the flat sides of both the knob and the shaft; then push the knob into place.
Clean with hot, soapy water and dishcloth.
Rinse with clean water and cloth. Do not
use
cleaners
with
high
concentrations
of chlorides
or
chlorines.
Do not use
harsh scrubbing
cleaners.
Only use kitchen cleaners
that are especially
made for
cleaning
stainless
steel. Always
be sure to rinse the cleaners
off from the surface as
bluish stains may occur during heating that cannot
be removed.
This oven comes with lubricated
porcelain
oven racks, which can remain
in the oven
during the self-clean
cycle. Do not clean this vegetable
oil lubrication
off the racks. It
is important that the sides of the oven racks always
have a light coating of vegetable
oil. To maintain
optimal rack performance,
re-apply a thin layer of vegetable
oil to the
sides of the rack after every self-clean
cycle or when the rack becomes difficult to
slide.
Gentle scouring
with a soapy scouring
pad will remove
most spots.
Rinse with a 1:1
solution of clear water and ammonia.
If necessary,
cover difficult
spots with an
ammonia-soaked
paper towel for 30 to 40 minutes.
Rinse with clean water and a
damp cloth, and then scrub with a soap-filled
scouring
pad. Rinse and wipe dry with
a clean cloth. Remove
all cleaners
or the porcelain may become damaged
during
future
heating. DO NOT use spray oven cleaners
on the cooktop.
Use soap & water to thoroughly
clean the top, sides and front of the oven door.
Rinse well. You may use a glass cleaner on the outside
glass of the oven door. DO
NOT immerse
the door in water.
DO NOT
spray
or allow
water
or the glass
cleaner
to enter the door
vents.
DO NOT use oven cleaners, cleaning
powders
or
any harsh abrasive
cleaning materials
on the outside of the oven door.
DO NOT clean the oven door gasket. The oven door gasket is made of a woven
material,
on Self-Cleaning
models, which is essential for a good seal. Care should be
taken
not to rub, damage or remove this gasket.
Cooktop,
Burner
Heads,
See
Cleaning
the Cooktop, Burner
Caps, Burner Heads & Grates
in the
General
Burner
Caps & Grates
Care & Cleaning
section for complete
instructions.
42