Samsung NE63T8711SG/AA User Manual - Page 30

Operating the oven Operating the oven Oven cooking STEP 1 Put all ingredients in a heat-safe container. Cooking mode STEP 2 Select a cooking mode, and then start preheating. STEP 3 Place the container on a rack. • Make sure to close the door before you start cooking. • If you leave the door open for about 2 minutes while the oven is in convection baking/roasting, baking, or broiling modes, the oven burner shuts off. To restart the burner, close the door. 1 2 3 STEP 4 Close the door and start cooking. NOTE The cooling fan automatically runs for a certain amount of time after cooking is complete. 1. Use the Dial Knob to select a mode (Bake, Convection Bake, Convection Roast, Air Fry, Broil, etc.). 2. If necessary, use the dial knob to change the default temperature. You can set the oven to any temperature. 3. Push the dial knob, if necessary, you can set the Cook Time and Delay Start when the "Start" Message displays. Tap START or push the dial knob. • The oven preheats until it reaches the temperature you set. • It beeps several times when it reaches the set temperature. • When preheating is complete, place the food in the oven, and then close the door. 4. When cooking is complete, off the oven and then take out the food. 30 English NE63T8711_AA_DG68-01209A-00_EN.indd 30 3/27/2020 12:44:04 PM