Sharp R420LW R-420L , R-425L Microwave Operation Manual - Page 24
Auto-touch Guide
UPC - 074000616295
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AUTO-TOUCH GUIDE For more complete information and safety precautions, refer to your Operation Manual. SET CLOCK If 88:88 is in the display, first touch STOP/CLEAR pad. 1 Touch CLOCK pad and number pad 2. TIMER CLOCK 2 2 Enter correct time of the day by touching numbers in sequence. 1230 (Ex: 12:30) 3 Touch CLOCK pad again. TIMER CLOCK SENSOR COOK Touch SENSOR REHEAT pad. The oven will start automatically. When sensor detects vapor emitted from the food, the remainder of cooking time will appear. F O O D Sensor Reheat Baked Potatoes Popcorn (Only 1 package) Fresh Vegetables: Soft Hard Ground Meat Rice Fish/Seafood Frozen Entrees Chicken Breast Frozen Vegetables A M O U N T 4 - 36 oz (.12 - 1.0 kg) 1 - 6 med. 1.2 - 3.5 oz (35 - 100 g) .25 - 2.0 lb (.2 - .9 kg) .25 - 1.5 lb (.2 - .6 kg) .25 - 2.0 lb (.2 - .9 kg) .5 - 2.0 cups .25 - 2.0 lb (.2 - .9 kg) 6 - 17 oz (170 - 480 g) .5 - 2.0 lb (.3 - .9 kg) .25 - 1.25 lb (.2 - .5 kg) REHEAT Touch BEVERAGE pad 2 times for 1 cup. The oven will start automatically. BEVERAGE x 2 F O O D Fresh Rolls & Muffins Beverage Frozen Rolls & Muffins A M O U N T 1 - 8 pcs. .5 - 2.0 cups 1 - 8 pcs. MANUAL OPERATION High Power Cooking 1 Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.) 2 Touch START pad. Variable Power Cooking 1 After Step 1 above, touch POWER LEVEL pad 6 times. (Ex: 50%) 2 Touch START pad. 130 START POWER LEVEL x 6 START HOT WATER (R-420L only) Touch HOT WATER pad three times to heat 3 cups of water or hold down until desired quantity appears. HOT WATER x 3 DEFROST 1 Touch STEAKS/CHOPS pad 4 times for 2.0 lb. The oven will start automatically. The oven will stop and directions will be displayed. 2 After the 1st stage, open the door. Turn steak over and shield any warm portions. Close the door. Touch START pad. STEAKS / CHOPS x 4 START 3 After the 2nd stage, open the door. Shield any warm portions. Close the door. Touch START pad. START 4 After defrost cycle ends, cover and let stand. F O O D Ground Meat Steaks/Chops Boneless Poultry (R-420L) Bone-in Poultry (R-420L) Poultry, boneless (R-425L) Poultry, bone-in (R-425L) A M O U N T .5 - 2.0 lb (.3 - .9 kg) .5 - 3.0 lb (.3 - 1.3 kg) .5 - 2.0 lb (.3 - .9 kg) .5 - 3.0 lb (.3 - 1.3 kg) .5 - 2.0 lb (.3 - .9 kg) .5 - 3.0 lb (.3 - 1.3 kg) KEEP WARM PLUS 1 Touch KEEP WARM PLUS pad. 2 Enter the desired time. (Ex: 15 min.; 30 min. max.) 3 Touch START pad. KEEP WARM PLUS 1500 START MINUTE PLUS Touch MINUTE PLUS pad for one minute at 100% power or to add a minute during manual cooking. Continue to touch for additional minutes. MINUTE PLUS 24