AEG BSK892330M User Manual - Page 15

ENGLISH 15 cooking table indications for the considered type of food or the assisted cooking recipes. 7. Open the pouch and serve. 8. Optional: finish the food with a final searing or grilling e.g. for meat to achieve a nice crust and the typical roast flavour. 6.2 Menu - overview 170°C Menu Menu item Application Assisted Cooking Contains a list of automatic programmes. Cleaning Contains a list of cleaning programmes. Basic Settings Used to set the appliance configuration. Menu Options Submenu for: Cleaning Submenu Steam Cleaning Steam Cleaning Plus Descaling Rinsing Description Procedure for cleaning the appliance when it is slightly soiled and not burned several times. Procedure for cleaning stubborn dirt with the support of an oven cleaner. Procedure for cleaning the steam generation circuit from residual limestone. Procedure for rinsing and cleaning the steam generation circuit after frequent use of the steam functions. Submenu for: Basic Settings Submenu Fast Heat Up Time and Date Setup Service Description To decrease heat up time as a default. Note that it is available only for some of the heating functions. Sets the current time on the clock. Used to set the appliance configuration. Shows the software version and configuration. Submenu for: Assisted Cooking Every dish in this submenu has a proposed function and temperature. Those parameters can be adjusted manually according to the user's preference. For some of the dishes You can also choose way of cooking: • Weight Automatic • Food Sensor The level to which a dish is cooked: • Rare or Less • Medium • Well Done or More