Fisher and Paykel OB24SDPX3 OB24SDPX Model Installation and User Guide (Englis - Page 5

how to use the self cleaning oven

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how to use the self cleaning oven 2B GENERAL FEATURES The oven has special operating features. Five different functions can be used to satisfy all cooking needs; it also has a self cleaning function which can clean the oven cavity at high temperature, a defrost function and an oven light function. These functions are managed by an electronic programmer which keeps the temperature set constant by means of a probe inside the oven cavity. The oven has the following heating elements: - Lower heating element (double) 500+1300W @240V (375,5+976,5W @208V) - Upper heating element 1000W @240V (751W @208V) - Grill heating element 2000W @240V (1502W @208V) - Circular heating element 2200W @240V (1652,5W @208V) USING THE OVEN FOR THE FIRST TIME - Put the shelf and the tray in the oven. - Switch the oven on when it is empty (on any cooking function - NOT SELF CLEANING) at maximum power for about 2 hours to remove traces of grease and smells from the components. - When the oven has cooled down and the appliance disconnected from the electrical supply, clean the inside of the oven with a cloth soaked in water and neutral detergent and dry it completely. WARNING: The door is hot, use the handle. OPERATING PRINCIPLES Heating and cooking in the multifunction self cleaning oven takes place as follows: • by normal convection The heat is produced by the upper and lower heating elements. • by forced convection The heat produced by the circular element is distributed throughout the oven by the fan. • by radiation The heat is radiated by the infra red broil element. • by radiation and fan The radiated heat from the infra red broil element is distributed throughout the oven by the fan. • by double radiation and fan The fan distributes the heat radiated by the broil heating element and the upper heating element in the oven. • by ventilation The food is defrosted by using the fan only function without heat. • by self cleaning The heat produced by the heating elements cleans the internal oven cavity removing all residue of grease. THIS IS NOT A COOKING FUNCTION Attention: the oven door becomes very hot during operation. Keep children away. VERY IMPORTANT The oven shall be used always with the door closed. WHEN THE SELF CLEANING MODE HAS BEEN COMPLETED: • do not start immediate- ly a new self cleaning cycle: LET THE OVEN TO COOL DOWN. NOTES ON OVEN WORKING A cooling fan starts automatically when selecting a cooking or self cleaning mode. It stops when turning the selector knob to OFF or light or defrosting position and th inside oven cavity temperature drops below 100 °C (212 °F). The purpose of this fan is to reduce the temperature inside/outside the appliance. Note: The first time the oven is used or after a black-out the program must be started by pressing keys 2 and 3 simultaneously. See the section on the use of the electronic programmer. IIIII IIIIIII III III IIIIIIIIIIII 2 3 5

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5
how to use the self cleaning oven
B
USING THE OVEN FOR THE FIRST TIME
- Put the shelf and the tray in the oven.
- Switch the oven on when it is empty (on any cooking function –
NOT SELF CLEANING
)
at maximum power for about 2 hours to remove traces of grease and smells from the
components.
- When the oven has cooled down and the appliance disconnected from the electrical sup-
ply, clean the inside of the oven with a cloth soaked in water and neutral detergent and
dry it completely.
WARNING:
The door is hot, use the handle.
NOTES ON OVEN WORKING
A cooling fan starts automatically when selecting a cooking or self cleaning mode.
It stops when turning the selector knob to OFF or light or defrosting position and
th inside oven cavity temperature drops below 100 °C (212 °F).
The purpose of this fan is to reduce the temperature inside/outside the appliance.
Note:
The first time the oven is used or after a black-out the program must be started
by pressing keys 2 and 3 simultaneously. See the section on the use of the electronic
programmer.
OPERATING PRINCIPLES
Heating and cooking in the multifunction self cleaning oven takes place as follows:
• by normal convection
The heat is produced by the upper and lower heating elements.
• by forced convection
The heat produced by the circular element is distributed throughout the oven by the
fan.
• by radiation
The heat is radiated by the infra red broil element.
• by radiation and fan
The radiated heat from the infra red broil element is distributed throughout the oven
by the fan.
• by double radiation and fan
The fan distributes the heat radiated by the broil heating element and the upper heat-
ing element in the oven.
• by ventilation
The food is defrosted by using the fan only function without heat.
• by self cleaning
The heat produced by the heating elements cleans the internal oven cavity removing
all residue of grease.
THIS IS NOT A COOKING FUNCTION
GENERAL FEATURES
The oven has special operating features.
Five different functions can be used to satisfy all cooking needs; it also has a self clean-
ing function which can clean the oven cavity at high temperature, a defrost function
and an oven light function.
These functions are managed by an electronic programmer which keeps the tempera-
ture set constant by means of a probe inside the oven cavity.
The oven has the following heating elements:
- Lower heating element (double) 500+1300W @240V (375,5+976,5W @208V)
- Upper heating element
1000W @240V (751W @208V)
- Grill heating element
2000W @240V (1502W @208V)
- Circular heating element
2200W @240V (1652,5W @208V)
Attention: the oven door becomes
very hot during operation.
Keep children away.
VERY IMPORTANT
The oven shall be used always
with the door closed.
WHEN
THE
SELF
CLEANING
MODE HAS BEEN COMPLETED:
do
not
start
immediate-
ly a new self cleaning cycle:
LET THE OVEN TO COOL DOWN.
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