Kenmore 4558 Use and Care Guide - Page 25

you call - reviews on electric range

Page 25 highlights

Before you call Solutions to Common Problems Before you carl for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Cannot move appliance emaussilty.beAapcpclieasnscibele for service. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level. When range is level, cooktop may appear out of alignment if countertop is not level. Weak, unstable floor. Be sure floor is level and can adequately support range. Contact a carpenter to correct sagging or sloping floor. Kitchen cabinet misalignment may make range appear to be unlevel. Be sure cabinets are square and have sufficient room for range clearance. Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem. Contact builder or installer to make appliance accessible. Carpeting interferes with range. Provide sufficient space so range can be lifted over carpet. Entire range or oven does not operate. Make sure cord/plug is tightly into outlet. Service wiring is not complete. Contact your Sears Service Center, installing agent or qualified servicer. Z!ii!iiii: Surface element does not heat. Power outage. Check house lights to be sure. Call your local electric company for service. No power to the appliance. Check steps under "Entire range or oven does not operate" in this Before You Call checklist. ...ii.i...... Too low heat setting. Turn control to a slightly higher setting until element comes on. Incorrect control is on. Be sure to use correct control for the element to be used. Surface element too hot or not hot enough, Incorrect control setting. Raise or lower setting until proper amount of heat is obtained. Dial markings are an indicator of relative heat settings and will vary slightly. Voltage is incorrect. Be sure appliance is properly connected to the specified power source. If you are not sure about this requirement call 1=800=4=MY=HOME® for service (See back cove r). Lightweight or warped pans were used. Be sure to use proper cookware. Use only flat bottom, evenly balanced medium or heavyweight cookware. Heavy and medium weight pans heat evenly. Because lightweight pans heat unevenly, foods may burn easily. Food not heating evenly, Lightweight or warped pans were used. Be sure to use proper cookware. Use only flat bottom, evenly balanced medium or heavyweight cookware. Heavy and medium weight pans heat evenly. Because lightweight pans heat unevenly, foods may burn easily. Drip bowls are pitting or rusting. Incorrect control setting. Raise or lower setting until proper amount of heat is obtained. Foods with acids, such as tomatoes, if allowed to stand in/on bowls will cause corrosion. Remove and wash drip bowls as soon as possible after a spillover. Normal environment. Houses along sea coast are exposed to salt air. Protect bowls as much as possible from direct exposure to salt air. Drip bowls turning color or distorted out of shape, Bottom surface of cookware extends beyond surface elements and touches cooktop surface. This can cause high enough temperatures to discolor the drip bowls. DO NOT use cookware of this type. Pan sizes should be matched to the size of the element. Replacement drip bowls may be purchased from Sears Parts & Repair. Surface elements not seated properly in terminal. Turn control to OFE Be sure surface element is COOL. Lift out surface element. Position element properly, following instructions under General Care & Cleaning. 25

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Before
you call
Solutions
to Common
Problems
Before
you carl
for
service,
review this list. It may save you time and expense. The list includes common
occurrences
that are not the result of defective workmanship
or materials
in this appliance.
OCCURRENCE
POSSIBLE
CAUSE/SOLUTION
Range
is
not level.
Poor installation.
Place oven rack in center of oven. Place a level on the oven rack. Adjust
leveling legs at base of range until the rack is level. When range is level, cooktop may
appear out of alignment
if countertop
is not level.
Weak, unstable floor. Be sure floor is level and can adequately
support
range. Contact a
carpenter
to correct sagging or sloping floor.
Kitchen cabinet misalignment
may make range appear to be unlevel. Be sure cabinets are
square and have sufficient
room for range clearance.
Cannot
move appliance
Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem.
easily.
Appliance
Contact builder or installer to make appliance
accessible.
must
be accessible
for
service.
Carpeting
interferes with range. Provide sufficient
space so range can be lifted over carpet.
Entire
range
or oven
Make sure cord/plug
is tightly into outlet.
does not operate.
Service wiring is not complete.
Contact your Sears Service
Center, installing agent or
qualified
servicer.
Power outage. Check house lights to be sure. Call your local electric company for service.
Surface
element
does
No power to the appliance.
Check steps under "Entire
range
or oven does
not operate"
in
not heat.
this Before You Call checklist.
Too low heat setting. Turn control to a slightly higher setting until element comes on.
Incorrect
control is on. Be sure to use correct control for the element to be used.
Surface
element
too
Incorrect control setting. Raise or lower setting until proper amount of heat is obtained.
Dial
hot or not hot enough,
markings
are an indicator of relative heat settings and will vary slightly.
Voltage is incorrect. Be sure appliance
is properly connected
to the specified
power source.
If you are not sure about this requirement
call 1=800=4=MY=HOMEĀ® for service
(See back
cove
r).
Lightweight
or warped pans were used. Be sure to use proper cookware.
Use only flat bot-
tom, evenly balanced medium or heavyweight
cookware.
Heavy and medium weight pans
heat evenly. Because
lightweight
pans heat unevenly, foods may burn easily.
Food not heating
Lightweight
or warped pans were used. Be sure to use proper cookware.
Use only flat bot-
evenly,
tom, evenly balanced medium or heavyweight
cookware.
Heavy and medium weight pans
heat evenly. Because
lightweight
pans heat unevenly, foods may burn easily.
Incorrect control setting. Raise or lower setting until proper amount of heat is obtained.
Drip
bowls
are
pitting
Foods with acids, such as tomatoes,
if
allowed to stand
in/on bowls will cause corrosion.
or rusting.
Remove and wash drip bowls as soon as possible after a spillover.
Normal environment.
Houses along sea coast are exposed to salt air. Protect bowls as much
as possible from direct exposure to salt air.
Drip
bowls
turning
Bottom surface of cookware
extends beyond surface elements and touches cooktop surface.
color
or distorted
out of
This can cause high enough temperatures
to discolor the drip bowls. DO NOT use cookware
shape,
of this type. Pan sizes should be matched to the size of the element. Replacement
drip bowls
may be purchased
from Sears Parts & Repair.
Surface elements
not seated properly
in terminal.
Turn control to OFE Be sure surface ele-
ment is COOL. Lift out surface element. Position element properly, following instructions
under
General
Care
&
Cleaning.
Z!ii!iiii:
........
iii
.......
25