Kenmore 7952 Use and Care Guide - Page 20

Expect, during, Cleaning

Page 20 highlights

Self=Cleaning During the self-cleaning cycle, the outside of the wall oven can become very hot to the touch. DO NOT leave small children unattended near the appliance. The health of some birds is extremely sensitive to the fumes given off during the self-clean cycle of any wall oven. Move birds to another well ventilated room. DO NOT line the oven walls, racks, bottom or any other part of the appliance with aluminum foil. Doing so will destroy heat distribution, produce poor baking results and cause permanent damage to the interior (aluminum foil will melt to the interior surface of the oven). DO NOT force the oven door open. This can damage the automatic door locking system. Use caution when opening the door after the Self-Cleaning cycle is completed. The oven may still be VERY HOT. Self=Cleaning Oven A Self-Cleaning oven cleans itself with high temperatures (well above cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. Adhere to the following cleaning precautions: • Allow the oven to cool before cleaning. = Wear rubber gloves when cleaning any exterior parts of the oven manually. • DO NOT clean the oven door gasket. The woven material of the oven door gasket is essential for a good seal. Care should be taken not to rub, damage or remove the gasket. = DO NOT use any cleaning materials on the oven door gasket. Doing so could cause damage. Remove the ladder racks, oven racks and meat probe during self-cleaning. These items will be permanently damaged by the high cleaning temperatures. If the racks are not removed, the selfclean cycle will cause them to discolor and make them difficult to slide. If this occurs, coat the racks with cooking oil to make them easier to slide again. _ Clean Frame Remove any excessive spillovers in the oven cavity before starting the Self-Cleaning cycle. To clean, use hot, soapy water and a cloth. Large spillovers can cause heavy smoke or fire when subjected to high temperatures. DO NOT allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface as they may leave a dull spot even after cleaning. DO Hand CleanDoor DO NOT Hand Clean Oven Door Gasket Note: See additional cleaning information for the oven door in the General Care & Cleaning section. Clean any soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom. These areas do not heat sufficiently to burn soil on. Clean with soap and water. NOTE: Prior to setting the Self-Clean cycle, any spills remaining on the oven bottom should be removed. The oven broil element may appear to have cooled after it has been turned OFF. The element may still be hot and burns may occur if this element is touched before it has cooled sufficiently. What to Expect during Cleaning While the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed. Smoke may appear through the oven vent. If heavy spillovers are not wiped up before cleaning, they may flame and cause more smoke and odor than usual. This is normal and safe and should not cause alarm. If available, use an exhaust fan during the selfcleaning cycle. 2O

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Self=Cleaning
During the self-cleaning
cycle,
the outside of the wall oven can become very
hot to the touch. DO NOT leave small
children unattended near the appliance.
The health of some birds is
extremely
sensitive to the fumes given off
during the self-clean cycle of any wall oven.
Move birds to another well ventilated
room.
DO
NOT line the oven walls,
racks, bottom or any other part of the
appliance with aluminum foil. Doing so will
destroy heat distribution,
produce poor baking
results and cause permanent
damage to the
interior (aluminum
foil will melt to the interior
surface of the oven).
DO NOT force the oven door
open. This can damage the automatic
door
locking system. Use caution when opening
the door after the Self-Cleaning
cycle is
completed.
The oven may still be VERY
HOT.
_
Clean Frame
DO
Hand
CleanDoor
DO NOT Hand Clean
Oven DoorGasket
Note: See additional cleaning information for
the oven door in the General
Care &
Cleaning
section.
Self=Cleaning
Oven
A Self-Cleaning
oven cleans itself with high temperatures
(well above
cooking temperatures)
which eliminate
soils completely
or reduces them
to a fine powdered ash you can wipe away with a damp cloth.
Adhere
to the following
cleaning
precautions:
Allow the oven to cool before cleaning.
=
Wear rubber gloves when cleaning any exterior parts of the oven
manually.
DO NOT clean the oven door gasket. The woven material of the
oven door gasket
is
essential for a good seal. Care should be taken
not to rub, damage or remove the gasket.
=
DO
NOT use any cleaning materials
on the oven door gasket.
Doing
so could cause damage.
Remove
the
ladder racks, oven
racks
and meat
probe
during
self-cleaning.
These
items will
be permanently
damaged
by the
high
cleaning
temperatures.
If the racks are not removed, the self-
clean cycle will cause them to discolor
and make them difficult to
slide.
If
this occurs,
coat the racks with cooking oil to make them
easier to slide again.
Remove
any excessive
spillovers
in
the oven cavity before
starting the Self-Cleaning
cycle. To clean, use hot, soapy water and
a cloth. Large spillovers
can cause heavy smoke or fire when
subjected to high temperatures.
DO NOT allow food spills with a
high sugar or acid content (such as milk, tomatoes,
sauerkraut,
fruit
juices or pie filling) to remain on the surface as they may leave a
dull spot even after cleaning.
Clean any soil from the oven frame, the door liner outside the oven
door gasket and the small area at the front center of the oven
bottom. These areas do not heat sufficiently
to burn soil on. Clean
with soap and water.
NOTE: Prior to setting the Self-Clean
cycle, any spills remaining
on the
oven bottom should be removed.
The oven broil element
may appear to have cooled after
it
has been turned OFF. The element
may still
be hot and burns may
occur
if
this element
is
touched
before
it
has cooled sufficiently.
What
to
Expect
during
Cleaning
While the oven
is
in operation,
the oven heats to temperatures
much
higher than those used
in
normal cooking. Sounds of metal expansion
and contraction
are normal. Odor
is
also normal as the food soil
is
being
removed. Smoke may appear through the oven vent.
If
heavy spillovers
are not wiped up before cleaning, they may flame and
cause more smoke and odor than usual. This
is
normal and safe
and
should not cause alarm.
If
available,
use an exhaust fan during the self-
cleaning cycle.
2O