Kenmore 9961 Use and Care Guide - Page 40

General, Cleaning, & Maintenance

Page 40 highlights

General Cleaning & Maintenance Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS NOW WILL REDUCE THE EXTENT AND DIFFICULTY OF MAJOR CLEANING LATER. Surfaces Vinyl and Aluminum (Trim Pieces) How to Clean Use hot, soapy water and a cloth. Dry with a clean cloth. Control Panel Before cleaning the control panel, turn all controls to OFF and remove the control knobs. To remove, pull each knob straight off the shaft. Clean using hot, soapy water and a dishcloth. Be sure to squeeze excess water from the cloth before wiping the panel; especially when wiping around the controls. Excess water in or around the controls may cause damage to the appliance. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place. Stainless Steel Control panel, Oven door and Drawer front panel Oven Racks Cleaners made especially for stainless steel as Stainless Steel Magic, or other similar cleaners are recommended. Always follow the manufacturer's instructions. Be sure to rinse the cleaners as bluish stains may occur during heating and cannot be removed. Remove racks. See "To remove and to replace an Oven Rack" under Setting Oven Controls. Use a mild, abrasive cleaner, following manufacturer's instructions. Rinse with clean water and dry. After cleaning the racks, rub the sides of the racks with wax paper or a cloth containing a small amount of baby oil or salad oil (this will make the racks glide easier into the rack positions). Cooktop, under Cooktop, Broiler Pan and Insert (some models), Door Liner, Small Oven Oven Door Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth and then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop. To clean oven door, wash with hot, soapy water and a clean cloth. DO NOT immerse the door in water. DO NOT clean the oven door gasket. The oven door gasket is made of a woven material which is essential for a good seal. Care should be taken not to rub, damage or remove the gasket. Glass, Paint and Plastic Control Knobs, Body Parts and Decorative Trim Forgeneral cleaning, use hot, soapy water and a cloth. Formore difficultsoils andbuiltup grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of these materials; they can scratch. To remove control knobs, turn to the OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place. 40

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General
Cleaning
& Maintenance
Cleaning
Various
Parts
of Your
Range
Before cleaning any part of the range, be
sure
all controls are turned OFF and the range
is
COOL. REMOVE
SPILLOVERS
AND HEAVY SOILING AS SOON AS POSSIBLE.
REGULAR
CLEANINGS
NOW WILL REDUCE THE
EXTENT
AND DIFFICULTY
OF MAJOR
CLEANING
LATER.
Surfaces
How to Clean
Vinyl
and
Use hot,
soapy water
and a cloth. Dry with a clean cloth.
Aluminum
(Trim Pieces)
Control Panel
Stainless Steel
Control panel,
Oven door and
Drawer front panel
Oven Racks
Before cleaning
the control panel,
turn all controls
to OFF and remove
the control
knobs. To remove, pull each knob straight off the shaft. Clean using hot, soapy water
and a dishcloth.
Be sure to squeeze
excess water from the cloth before wiping
the
panel; especially
when wiping around the controls. Excess water in or around the con-
trols may cause damage to the appliance. To replace knobs after cleaning,
line up the
flat sides of both the knob and the shaft; then push the knob into place.
Cleaners made especially for stainless steel as Stainless Steel Magic, or other similar
cleaners
are recommended.
Always follow the manufacturer's
instructions.
Be sure to
rinse the cleaners
as bluish stains may occur during heating and cannot be removed.
Remove
racks. See "To remove and to replace an Oven Rack" under
Setting
Oven
Controls.
Use a mild, abrasive
cleaner, following
manufacturer's
instructions.
Rinse
with clean water and dry. After cleaning the racks, rub the sides of the racks with wax
paper or a cloth containing
a small amount of baby oil or salad oil (this will make the
racks glide easier into the rack positions).
Cooktop,
under Cooktop,
Broiler Pan and Insert
(some models),
Door Liner,
Small Oven
Oven Door
Glass, Paint and Plastic
Control Knobs,
Body Parts
and
Decorative
Trim
Gentle scouring
with a soapy scouring
pad will remove most spots. Rinse with a 1:1
solution of clear water and ammonia.
If necessary,
cover difficult spots with an ammo-
nia-soaked
paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth
and then scrub with a soap-filled
scouring pad. Rinse and wipe dry with a clean cloth.
Remove all cleaners or the porcelain may become damaged during future heating.
DO
NOT use spray oven cleaners
on the cooktop.
To clean oven door, wash with hot,
soapy
water and a clean cloth.
DO NOT immerse
the door in water.
DO NOT
clean the oven door gasket. The oven door gasket is made of a woven mate-
rial which
is essential
for a good seal. Care should be taken
not to rub, damage
or
remove the gasket.
Forgeneral
cleaning,
use hot, soapy water and a
cloth.
Formore
difficultsoils
andbuilt-
up grease,
apply a liquid detergent
directly
onto the soil. Leave on soil for 30 to 60
minutes.
Rinse with a damp cloth and dry.
DO
NOT use abrasive cleaners
on any of
these materials;
they can scratch. To remove control knobs, turn to the OFF position;
grasp firmly and pull straight off the shaft. To replace knobs after cleaning,
line up the
flat sides of both the knob and the shaft; then push the knob into place.
40