Kenmore 9961 Use and Care Guide - Page 42

Before You Call

Page 42 highlights

Before You Call Solutions To Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE Range is not level. POSSIBLE CAUSE/SOLUTION Poor installation. To level range, refer to Leveling Guide,in the Installation Instructions. When range is level, cooktop may appear out of alignment if countertop is not level. Weak, unstable floor. Be sure floor is level and can adequately support range. Contact a carpenter to correct sagging or sloping floor. Kitchen cabinet misalignment may make range appear to be unlevel. Be sure cabinets are square and have sufficient room for range clearance. Cannot move appliance easily. Appliance must be accessible for service. Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem. Contact builder or installer to make appliance accessible. Carpeting interferes with range. Provide sufficient space so range can be lifted over carpet. Entire range or oven does not operate. Make sure cord/plug is tightly into outlet. Service wiring is not complete. Contact your dealer, installing agent or authorized servicer. Power outage. Check house lights to be sure. Call your local electric company for service. *Oven control beeps and displays F10, F30 or Fg0. Electronic control has detected a fault condition. Push CLEAR to clear the display and stop beeping. Program oven again. Iffault recurs, record fault number. Push CLEAR and contact Sears or another qualified service dealer. Oven lights does notwork. Surface unit does not heat. Surface element too hot or not hot enough, Scratches or abrasion on cooktop surface. Metalmarks. Brown streaks or specks. Areas of discoloration with metallic sheen, Poor baking results. Replace or tighten bulb. See 'q'o Change the Oven Light" in this Guide for instructions. No power to the appliance. Check steps under "Entire Range or Oven Does Not Operate" in this Before you call Checklist. Incorrect control setting. Make sure the correct control is on for the surface unit to be used. Incorrect control setting. Make sure the correct control is on for the surface element to be used. Coarse particules such as salt and sand between cooktop and utensils can cause scratches. Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not affect cooking and will become less visible with time. Cleaning materials not recommended for ceramic-glass cooktop have been used. See "Ceramic Glass Cooktop Cleaning and Maintenance" section. Cookware with rough bottom has been used. Use smooth, flat-bottomed cookware. Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop surface. Use a ceramic-glass cooktop cleaning cream to remove the marks. See "Ceramic Glass Cooktop Cleaning and Maintenance" section. Boilovers are cooked onto surface. Use razor scraper to remove soil. See "Ceramic Glass Cooktop Cleaning and Maintenance" section. Mineral deposits from water and food. Remove using a ceramic-glass cooktop cleaning cream. Use cookware with clean, dry bottoms. Many factors affect baking results. Make sure the proper rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven. Try adjusting the recipe recommended temperature or baking time. If you feel the oven is too hot or cool, see "Adjusting Oven Temperature" section. 42

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Before You Call
Solutions
To Common
Problems
Before you call for service,
review this list. It
may
save you time and
expense.
The
list includes common occurrences
that are not the result of defective workmanship or materials in this appliance.
OCCURRENCE
Range
is not level.
POSSIBLE
CAUSE/SOLUTION
Poor
installation.
To
level range, refer to Leveling Guide,in the Installation Instructions.
When range is level, cooktop may appear out of alignment if countertop is not level.
Weak, unstable
floor.
Be sure
floor
is level and can adequately support range. Contact a
carpenter to correct sagging or sloping
floor.
Kitchen cabinet
misalignment
may make range appear to be unlevel. Be sure cabinets are
square and have sufficient room
for
range clearance.
Cannot
move
appliance
Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem.
easily.
Appliance
must
Contact builder or installer to make appliance accessible.
be accessible
for
service.
Carpeting interferes with range. Provide sufficient space so range can be lifted over carpet.
Entire
range or oven
Make sure cord/plug is tightly into outlet.
does not operate.
Service wiring is not complete. Contact your dealer, installing agent or authorized servicer.
Power outage. Check house lights to be sure. Call your local
electric
company
for
service.
*Oven control
beeps and
Electronic control has detected a
fault
condition. Push CLEAR to clear the display and stop
displays
F10, F30 or Fg0.
beeping. Program oven again. If
fault
recurs, record
fault
number. Push CLEAR and contact
Sears or another qualified service dealer.
Oven lights does notwork.
Replace or tighten bulb. See
'q'o
Change the Oven Light" in this Guide
for
instructions.
Surface
unit does not
No power to the appliance. Check steps under
"Entire
Range or Oven Does Not Operate" in
heat.
this Before you call Checklist.
Incorrect control setting. Make sure the correct control is on
for
the surface unit to be used.
Surface element too hot
Incorrect control setting. Make sure the correct control is on
for
the surface
element
to be
or not hot enough,
used.
Scratches
or abrasion
on
cooktop
surface.
Coarse
particules
such as
salt and sand
between
cooktop
and
utensils
can
cause
scratches.
Be sure cooktop surface and bottoms of utensils are clean before usage. Small
scratches
do not affect cooking
and will become less visible
with time.
Cleaning
materials
not recommended
for ceramic-glass
cooktop
have been
used. See
"Ceramic
Glass Cooktop Cleaning
and Maintenance"
section.
Cookware
with rough bottom has been used. Use smooth, flat-bottomed
cookware.
Metalmarks.
Sliding
or scraping
of
metal
utensils on cooktop
surface.
Do
not slide
metal utensils on
cooktop surface. Use a ceramic-glass cooktop cleaning cream to remove the marks. See
"Ceramic
Glass Cooktop Cleaning and Maintenance" section.
Brown streaks or specks.
Boilovers are cooked onto surface. Use razor scraper to remove soil. See
"Ceramic
Glass
Cooktop Cleaning and Maintenance" section.
Areas of discoloration
Mineral
deposits from
water and
food.
Remove using a ceramic-glass cooktop cleaning
with metallic sheen,
cream. Use cookware with clean, dry bottoms.
Poor baking results.
Many
factors
affect baking results. Make sure the proper rack position is used. Center
food
in the oven and space pans to allow air to circulate.
Allow
the oven to preheat to the set
temperature
before placing
food
in the oven. Try adjusting the recipe recommended
temperature or baking time. If you
feel
the oven is too hot or cool, see
"Adjusting
Oven
Temperature"
section.
42